Term-Time School Catering Manager (Part-Time) - Budget & Team Lead

Term-Time School Catering Manager (Part-Time) - Budget & Team Lead

Part-Time 20000 - 25000 £ / year (est.) No working from home possible
Job Search Place Limited

At a Glance

  • Tasks: Manage catering operations, oversee budgets, and lead a team at Ysgol Rhosymedre.
  • Company: Join Job Search Place Limited, a supportive employer in Wrexham.
  • Benefits: Enjoy a pension scheme, generous leave, and health resources.
  • Other info: Part-time role with 25 hours per week during term time.
  • Why this job: Make a difference in students' lives while developing your leadership skills.
  • Qualifications: Experience in catering management and team leadership required.

The predicted salary is between 20000 - 25000 £ per year.

Job Search Place Limited is hiring a qualified cook to oversee the catering operation at Ysgol Rhosymedre, located in Wrexham. This part-time position requires managing service budgets, supervising staff, and ensuring safe catering practices.

With a commitment of 25 hours per week during term time, the role offers benefits such as pension scheme membership, generous annual leave, and access to health and wellbeing resources.

Term-Time School Catering Manager (Part-Time) - Budget & Team Lead employer: Job Search Place Limited

Job Search Place Limited is an excellent employer, offering a supportive work culture that prioritises employee wellbeing and professional growth. As a Term-Time School Catering Manager at Ysgol Rhosymedre in Wrexham, you will enjoy a flexible part-time schedule, competitive benefits including a pension scheme and generous annual leave, all while making a meaningful impact on the local community through quality catering services.

Job Search Place Limited

Contact Details:

Job Search Place Limited Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Term-Time School Catering Manager (Part-Time) - Budget & Team Lead

Tip Number 1

Network like a pro! Reach out to your contacts in the catering industry or even at Ysgol Rhosymedre. A friendly chat can sometimes lead to opportunities that aren’t advertised.

Tip Number 2

Prepare for the interview by researching common questions for catering managers. Think about how your experience aligns with managing budgets and supervising staff, and be ready to share specific examples.

Tip Number 3

Show off your passion for safe catering practices! During interviews, highlight any relevant training or certifications you have, and discuss how you ensure food safety in your previous roles.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed, and we’re always on the lookout for talented individuals like you.

We think you need these skills to ace Term-Time School Catering Manager (Part-Time) - Budget & Team Lead

Budget Management
Staff Supervision
Catering Operations Management
Safe Catering Practices
Time Management
Health and Safety Compliance
Communication Skills

Some tips for your application 🫡

Show Your Passion for Catering:When writing your application, let us see your enthusiasm for the catering industry. Share any relevant experiences or stories that highlight your love for food and service – it’ll make your application stand out!

Highlight Your Management Skills:Since this role involves supervising staff and managing budgets, be sure to showcase your leadership experience. Use specific examples to demonstrate how you've successfully led a team or managed resources in the past.

Be Clear and Concise:We appreciate straightforward communication! Keep your application clear and to the point. Avoid jargon and ensure your key skills and experiences are easy to spot – we want to see what makes you the perfect fit!

Apply Through Our Website:To make sure your application gets to us without a hitch, apply directly through our website. It’s the best way to ensure we receive all your details and can consider you for this exciting opportunity!

How to prepare for a job interview at Job Search Place Limited

Know Your Budgeting Basics

Make sure you brush up on your budgeting skills before the interview. Be ready to discuss how you've managed budgets in previous roles, and think of specific examples where you successfully kept costs down while maintaining quality.

Showcase Your Leadership Skills

As a team lead, it's crucial to demonstrate your ability to manage and motivate staff. Prepare anecdotes that highlight your experience in supervising teams, resolving conflicts, and fostering a positive work environment.

Emphasise Safety Practices

Catering involves strict safety standards, so be prepared to talk about your knowledge of safe catering practices. Discuss any relevant certifications or training you've completed, and share how you've implemented these practices in past roles.

Understand the School Environment

Familiarise yourself with the specific needs of a school catering operation. Research Ysgol Rhosymedre and consider how you can tailor your approach to meet the dietary requirements of students while ensuring a nutritious menu.