At a Glance
- Tasks: Create stunning sushi dishes and support a dynamic culinary team.
- Company: Join ROKA, a vibrant Japanese restaurant group with a global reputation.
- Benefits: World-class training, dining discounts, and opportunities for international experience.
- Other info: Inclusive workplace that values creativity and offers incredible career growth.
- Why this job: Be part of a renowned brand and showcase your passion for Japanese cuisine.
- Qualifications: Experience as a Sushi Demi Chef or Sushi Chef de Partie in a high-volume setting.
The predicted salary is between 30000 - 40000 £ per year.
ROKA is a collection of contemporary Japanese Robatayaki restaurants. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych. ROKA embodies the spirit of togetherness and shared dining: (RO) represents the vibrant atmosphere, while (KA) symbolises the heat and energy of the Robata grill. Proudly part of the Azumi collection, ROKA continues to deliver an elevated yet welcoming dining experience at the heart of every service.
About the Role
We are seeking an enthusiastic Sushi Chef de Partie to join our vibrant team at ROKA Canary Wharf. As a key member of our culinary team, you'll play a vital role in delivering the creativity, precision, and consistency that define the ROKA dining experience - supporting the senior chefs, inspiring the brigade, and ensuring every plate reflects our commitment to excellence. Our Sushi Chef de Parties are dedicated, hands on, and thrive in a fast paced environment, all while upholding ROKA's renowned high standards. Full of personality and professionalism, you'll inspire your team to deliver the outstanding service and seamless guest experience that define us.
You’ll embody our values and bring:
- A genuine love for hospitality, with a passion for Japanese cuisine and exceptional dining experiences
- Proven experience as a Sushi Demi Chef or Sushi Chef de Partie in a premium, high volume restaurant environment
- A collaborative spirit, thriving as part of a large and dynamic team
We offer incredible career growth, international opportunities, and the chance to contribute to a world renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection. As part of our team, you'll enjoy:
- World-Class training, designed to inspire and educate
- Global opportunities, experience hospitality around the globe with our five incredible brands
- Family Meals, are shared daily
- Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition
- Dining discount, enjoy exclusive discounts across the Azumi group, worldwide!
Our Commitment to Inclusivity
At ROKA, we are proud to be an equal opportunities employer, welcoming applicants from all backgrounds. If you require any assistance during the recruitment process, our Talent Acquisition team is here to support you. Working at ROKA offers more than just a job, it's an opportunity to be part of a globally renowned brand that values creativity, growth, and excellence. It's a place where passion meets opportunity, and where every team member is valued for their contribution.
Sushi Chef de Partie employer: Job Search Place Limited
ROKA Canary Wharf is an exceptional employer that fosters a vibrant and inclusive work culture, where creativity and passion for Japanese cuisine thrive. With world-class training and global opportunities, employees can expect meaningful career growth while enjoying benefits like family meals and exclusive dining discounts. Join us to be part of a renowned brand that values every team member's contribution and offers a rewarding experience in the heart of London's dynamic dining scene.
StudySmarter Expert Advice🤫
We think this is how you could land Sushi Chef de Partie
✨Tip Number 1
Network like a pro! Get out there and connect with fellow chefs, restaurant owners, and industry professionals. Attend culinary events or workshops to meet people who can help you land that Sushi Chef de Partie role at ROKA.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best sushi creations. Bring it along to interviews or share it online. This will give potential employers a taste of what you can bring to the table at ROKA.
✨Tip Number 3
Be ready for a trial shift! Many restaurants, including ROKA, might ask you to demonstrate your skills in a real kitchen environment. Prepare by practising your techniques and getting comfortable working under pressure.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll be one step closer to joining our vibrant team at ROKA and contributing to our renowned dining experience.
We think you need these skills to ace Sushi Chef de Partie
Some tips for your application 🫡
Show Your Passion for Japanese Cuisine:When writing your application, let your love for Japanese cuisine shine through! Share any experiences or dishes that inspire you, and show us how you can bring that passion to the ROKA team.
Highlight Relevant Experience:Make sure to detail your previous roles as a Sushi Demi Chef or Sushi Chef de Partie. We want to see how your experience aligns with our high standards and fast-paced environment, so don’t hold back!
Emphasise Team Spirit:At ROKA, collaboration is key! In your application, mention how you thrive in a team setting and share examples of how you've inspired or supported your colleagues in the kitchen.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining our vibrant team!
How to prepare for a job interview at Job Search Place Limited
✨Know Your Sushi
Make sure you brush up on your knowledge of sushi types, preparation techniques, and presentation styles. ROKA values creativity and precision, so being able to discuss your favourite sushi dishes and how you would elevate them can really impress the interviewers.
✨Show Your Passion for Japanese Cuisine
During the interview, express your genuine love for Japanese cuisine. Share any personal experiences or inspirations that led you to pursue a career in this field. This will help demonstrate that you’re not just looking for a job, but that you truly care about the culinary art.
✨Team Spirit is Key
ROKA thrives on collaboration, so be prepared to discuss how you work within a team. Share examples of how you've supported your colleagues in previous roles, especially in high-pressure environments. Highlighting your ability to inspire and motivate others will show that you fit right into their vibrant team.
✨Prepare for Practical Tests
Since this role is hands-on, expect to showcase your skills during the interview. Practice your knife skills and sushi rolling techniques beforehand. Being confident in your abilities will not only impress the interviewers but also give you a chance to shine in a practical setting.
