General Manager - Delicatessen, Bakery & Restaurant in Stratton

General Manager - Delicatessen, Bakery & Restaurant in Stratton

Stratton Full-Time 30000 - 40000 £ / year (est.) No working from home possible
Job Search Place Limited

At a Glance

  • Tasks: Lead a vibrant team in managing a fresh food Delicatessen, Bakery & Restaurant.
  • Company: Independently owned venue with a focus on quality and customer experience.
  • Benefits: Attractive salary, performance bonuses, and great daytime hours.
  • Other info: Opportunity for career growth and potential expansion plans.
  • Why this job: Join an ambitious business and shape its future while enjoying a dynamic work environment.
  • Qualifications: Experience in all-day dining and strong leadership skills required.

The predicted salary is between 30000 - 40000 £ per year.

We are currently recruiting for a General Manager for an independently owned, fresh food led, Delicatessen, Bakery & Restaurant on the outskirts of Cirencester. The venue is open between 9am and 5pm in the winter months and between 9am and 8pm during the summer period, and is set over two floors, with 40 seats inside and a further 70 seats on a summer terrace. The operation comprises a mixture of retail dining and full table service.

Our client is looking to appoint an entrepreneurial, ambitious, "hands on" General Manager, who is able to demonstrate a stable and progressive background, to their current role of General Manager, gained in 'all day dining' and fresh food led Food & Beverage operations.

The successful candidate will be responsible for all aspects of the operation, including managing a team of 15/20 front of house personnel. This role will work alongside a talented Executive Chef and will report directly to the business founders.

This is an exciting and extremely rare opportunity for an experienced General Manager to take over this independently owned Delicatessen, Bakery & Restaurant, and play a key role in the future success of this ambitious business, with potential expansion plans.

Our client is offering a good salary, and discretionary performance led bonus scheme, plus excellent working conditions and day time hours to the successful candidate.

General Manager - Delicatessen, Bakery & Restaurant in Stratton employer: Job Search Place Limited

Join a vibrant and independently owned Delicatessen, Bakery & Restaurant in Cirencester, where you will thrive in a supportive work culture that values entrepreneurial spirit and hands-on leadership. With excellent daytime hours, a competitive salary, and a performance-led bonus scheme, this role offers not only a chance to lead a dedicated team but also the opportunity for personal and professional growth as the business expands. Experience the unique advantage of working in a fresh food-led environment that prioritises quality and customer satisfaction.

Job Search Place Limited

Contact Details:

Job Search Place Limited Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land General Manager - Delicatessen, Bakery & Restaurant in Stratton

Tip Number 1

Network like a pro! Reach out to your connections in the food and beverage industry. We all know that sometimes it’s not just what you know, but who you know. Attend local events or join relevant groups to meet potential employers.

Tip Number 2

Show off your personality! When you get that interview, let your passion for fresh food and hospitality shine through. We want to see your entrepreneurial spirit and hands-on approach, so don’t hold back on sharing your ideas.

Tip Number 3

Research the venue! Familiarise yourself with their menu, values, and customer reviews. This will help you tailor your conversation and show that you’re genuinely interested in being part of their team. We love candidates who do their homework!

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. We’ve got a streamlined process that makes it easy for you to showcase your skills and experience directly to the hiring team.

We think you need these skills to ace General Manager - Delicatessen, Bakery & Restaurant in Stratton

Leadership Skills
Team Management
Customer Service Excellence
Operational Management
Financial Acumen
Entrepreneurial Mindset
Problem-Solving Skills

Some tips for your application 🫡

Show Your Passion for Fresh Food:When writing your application, let us see your love for fresh food and all-day dining shine through. Share any relevant experiences that highlight your enthusiasm for the culinary world and how it aligns with our vision.

Highlight Your Leadership Skills:As a General Manager, you'll be leading a team of 15-20 front of house personnel. Make sure to showcase your leadership style and any past successes in managing teams effectively. We want to know how you inspire and motivate others!

Tailor Your Application:Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect the specific requirements of this role. Mention your experience in fresh food led operations and how it prepares you for this exciting opportunity.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity. Plus, it makes the process smoother for everyone involved!

How to prepare for a job interview at Job Search Place Limited

Know Your Venue

Before the interview, make sure you research the delicatessen, bakery, and restaurant thoroughly. Understand their menu, values, and what makes them unique. This will not only show your genuine interest but also help you tailor your answers to align with their vision.

Showcase Your Leadership Style

As a General Manager, you'll be leading a team of 15-20 front of house personnel. Be prepared to discuss your leadership style and provide examples of how you've successfully managed teams in the past. Highlight any entrepreneurial initiatives you've taken that led to positive outcomes.

Discuss Fresh Food Operations

Since this role focuses on fresh food-led operations, come ready to talk about your experience in this area. Share specific examples of how you've improved food quality, customer satisfaction, or operational efficiency in previous roles. This will demonstrate your expertise and fit for the position.

Prepare Questions for Them

Interviews are a two-way street! Prepare thoughtful questions about the business's future plans, the team dynamics, and how they measure success. This shows you're not just interested in the job, but also in contributing to the growth of the business.