At a Glance
- Tasks: Lead a team to create delicious, nutritious menus and manage kitchen operations.
- Company: Join Eurest, a leader in sustainable workplace catering.
- Benefits: Competitive salary, Monday to Friday hours, and a chance to make an impact.
- Other info: Opportunity to work in a dynamic environment with a focus on sustainability.
- Why this job: Perfect for passionate food lovers ready to elevate their culinary career.
- Qualifications: Experience in a senior catering role and strong leadership skills required.
The predicted salary is between 35997 - 35997 £ per year.
£35,997 per annum
40 Hours per week
Monday - Friday 6.30am - 2.30pm
About the Role
We are seeking an experienced and motivated Chef Manager to lead our catering operation and manage a team of 3 catering staff. This is an exciting opportunity for a passionate food professional to take ownership of a diverse and fast-paced food service environment.
You will be responsible for overseeing all aspects of kitchen operations, ensuring high standards of food quality, service delivery, compliance, and team performance.
Key Responsibilities
- Lead, manage, and develop a team of 3 catering staff
- Plan and deliver high-quality, nutritious menus
- Manage food ordering, stock control, and supplier relationships
- Ensure compliance with food safety, health & safety, and company policies
- Oversee hospitality events and special catering requests
- Monitor financial performance, budgets, and cost controls
- Maintain high standards of cleanliness and kitchen organisation
- Ensure smooth operation of vending services
About You
- Proven experience in a Chef Manager, Head Chef, or senior catering role
- Strong leadership and team management skills
- Excellent organisational and communication abilities
- Financial awareness with experience managing budgets and GP
- Food Safety Level 3 (or equivalent) desirable
- Flexible and adaptable approach to business needs
If you are a driven culinary professional ready to take the next step in your career, we would love to hear from you.
Apply now to join our team as Chef Manager.
About Us
We connect workplaces to mindful, flavourful & planet-positive catering. At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
Chef Manager - Stevenage NEW Eurest Posted yesterday £35,997.10 per year Stevenage Chefs employer: Job Search Place Limited
Eurest is an exceptional employer that prioritises the well-being and development of its staff, offering a supportive work culture where culinary professionals can thrive. With a commitment to sustainability and high-quality food service, employees benefit from a dynamic environment that encourages creativity and teamwork, alongside opportunities for career advancement in a growing sector. Located in Stevenage, this role provides a unique chance to lead a dedicated team while contributing to meaningful workplace catering experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Manager - Stevenage NEW Eurest Posted yesterday £35,997.10 per year Stevenage Chefs
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, whether it's through social media or local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes and menu ideas. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Prepare for interviews by researching the company and its values. Be ready to discuss how your experience aligns with their mission, especially around sustainability and quality food service.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're genuinely interested in joining our team at Eurest.
We think you need these skills to ace Chef Manager - Stevenage NEW Eurest Posted yesterday £35,997.10 per year Stevenage Chefs
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food shine through! Share your culinary journey and what drives you to create amazing dishes. We want to see that you're not just a chef, but a food enthusiast.
Highlight Your Leadership Skills:As a Chef Manager, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've motivated teams in the past and any successful projects you've led. We’re looking for someone who can inspire others!
Be Organised and Detail-Oriented:In the kitchen, organisation is key! When filling out your application, mention your experience with menu planning, stock control, and compliance. We need someone who can keep everything running smoothly, so don’t hold back on your organisational skills.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining our team at Eurest!
How to prepare for a job interview at Job Search Place Limited
✨Know Your Menu Inside Out
As a Chef Manager, you'll need to showcase your culinary expertise. Familiarise yourself with the types of dishes you might be expected to create and be ready to discuss how you would plan and deliver high-quality, nutritious menus.
✨Demonstrate Leadership Skills
Since you'll be managing a team, it's crucial to highlight your leadership experience. Prepare examples of how you've successfully led a team in the past, focusing on how you developed staff and maintained high standards of service.
✨Showcase Financial Acumen
Understanding budgets and cost controls is key for this role. Be prepared to discuss your experience with managing finances in a kitchen setting, including how you've monitored financial performance and made adjustments to stay within budget.
✨Emphasise Compliance Knowledge
Food safety and health regulations are non-negotiable in this role. Brush up on relevant compliance standards and be ready to explain how you've ensured adherence to food safety and health policies in your previous positions.
