At a Glance
- Tasks: Prepare and plate delicious breakfast dishes while coaching junior chefs.
- Company: Join Upham Inns, a growing collection of premium pubs in beautiful locations.
- Benefits: Earn up to £12.50 per hour plus tips, with discounts on meals and accommodation.
- Other info: Enjoy flexible shifts, a development programme, and access to thousands of discounts.
- Why this job: Be part of a passionate team and develop your culinary skills in a vibrant environment.
- Qualifications: 1 year of chef experience and a passion for cooking in a fast-paced setting.
The predicted salary is between 26000 - 30000 £ per year.
We are looking for an experienced and talented Breakfast Chef to join our fantastic business.
What's in it for you?
- Up to £12.50 per hour plus a share of Tronc (this can be up to £5,000 per year)
- Flexible shift patterns
- Up to 33% off meals taken off duty for you and up to 6 guests
- 33% off our hotel accommodation & 20% for Friends and Family
- Development program with a clear pathway
- Access to the lifestyle card - which will provide you with instant access to over 5,000 discounts across all aspects of their lifestyle.
- Service Awards
- A Birthday Gift
- Refer a friend and Chef recruitment incentives of up to £1,000
Breakfast Chef Requirements
- The ability to work well independently and multi-task.
- Experience in a similar role or a keen interest in pursuing a culinary career.
- The ability to work in a fast paced and high-pressured environment.
- Availability to work shifts, including weekends as per business needs.
- Be a strong Chef, with the ability to train, coach and develop junior chefs.
- At least 1 year experience as a Chef.
- Great communication skills.
- Right to Work in the UK.
- Excellent culinary and presentation skills.
Breakfast Chef Responsibilities
- Preparing and plating up breakfast dishes in an efficient manner and using the menu specs provided.
- Preparing ingredients for senior chefs, ensuring great attention to detail for the menu specs provided.
- Working to a high standard to ensure customers receive the best quality food.
- Complying with all health and safety regulations and hygiene standards.
- Cooks guests' orders according to their preferences.
- Employs food safety best practices and makes sure that all kitchen staff members do the same.
- Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces.
- Coaches other chefs and other members of the kitchen staff, so they perform at their best.
- Takes direction and works with the restaurant's administrative team.
What do we do?
We own a collection of beautiful and individual premium pubs across Southern England. Our pubs are in idyllic settings in country villages and towns, where we are proud to be the quality local of the area, serving high quality fresh pub food in a cozy pub ambience. Most of our pubs have some charming bedrooms as well. New to our growing family is Harper's Steakhouse, a new premium American Steakhouse brand that we started rolling out last year. It's an exciting time to join us! Upham Inns is growing, and we want you to grow with us and be part of our success. We've been busy investing in our business and we are seeing some great results. So, we want to continue to grow our pub family and we are looking to recruit passionate people into our team.
Breakfast Chef in South Harting employer: Job Search Place Limited
Upham Inns is an exceptional employer, offering a vibrant work culture where culinary talent thrives. With competitive pay, flexible shifts, and a comprehensive development programme, we prioritise employee growth and well-being. Our team enjoys generous discounts, service awards, and the opportunity to be part of a growing family of premium pubs in picturesque locations across Southern England.
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Chef in South Harting
✨Tip Number 1
Get your chef skills on display! If you can, whip up a signature breakfast dish and share it with us during the interview. It’s a great way to show off your culinary flair and passion for the role.
✨Tip Number 2
Network like a pro! Chat with other chefs or industry folks at local events or online forums. You never know who might have a lead on a fantastic opportunity or some insider tips about our pubs.
✨Tip Number 3
Be ready to talk about your experiences! We love hearing about how you've handled busy shifts or trained junior chefs. Prepare some stories that highlight your skills and adaptability in a fast-paced kitchen.
✨Tip Number 4
Don’t forget to check out our website for openings! Applying directly through us not only shows your enthusiasm but also gives you a better chance of landing that Breakfast Chef position. Let’s grow together!
We think you need these skills to ace Breakfast Chef in South Harting
Some tips for your application 🫡
Show Off Your Culinary Skills:When you're writing your application, make sure to highlight your experience and skills in the kitchen. We want to see your passion for cooking and any special techniques you’ve mastered. Don’t be shy – let us know what makes you a great Breakfast Chef!
Tailor Your Application:Take a moment to read through the job description and match your experience with what we’re looking for. If you’ve got experience in a fast-paced environment or have trained junior chefs, mention it! Personalising your application shows us you’re genuinely interested.
Keep It Professional Yet Friendly:While we love a casual vibe, remember to keep your application professional. Use clear language and check for any typos. A friendly tone can go a long way, so let your personality shine through while still being respectful.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important details. Plus, it shows you’re keen to join our team at Upham Inns!
How to prepare for a job interview at Job Search Place Limited
✨Know Your Breakfast Menu
Familiarise yourself with the breakfast menu and its specifications. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for the role and your culinary skills.
✨Showcase Your Experience
Prepare examples from your previous roles that highlight your ability to work in a fast-paced environment. Discuss specific situations where you successfully managed multiple tasks or trained junior chefs, as this aligns with the job requirements.
✨Demonstrate Communication Skills
Effective communication is key in a kitchen. Be prepared to explain how you would communicate with your team and handle any challenges that arise during service. This will show that you can maintain a positive working environment.
✨Emphasise Health and Safety Knowledge
Brush up on health and safety regulations relevant to the kitchen. Be ready to discuss how you ensure food safety and hygiene standards are met, as this is crucial for maintaining quality and compliance in the kitchen.