At a Glance
- Tasks: Prepare and serve food and drinks while ensuring top-notch presentation and guest satisfaction.
- Company: Join the prestigious Ettington Park Hotel, a stunning 4 Red Star venue in Warwickshire.
- Benefits: Earn £13 per hour, enjoy flexible hours, and access fantastic perks like training and discounts.
- Other info: Enjoy a supportive environment with opportunities for career growth and lifelong friendships.
- Why this job: Be part of a vibrant team, create memorable experiences, and develop your hospitality skills.
- Qualifications: Experience in food and beverage service and a passion for delivering exceptional guest experiences.
The predicted salary is between 27360 - 27360 £ per year.
We are currently recruiting for a Part‑time Food & Beverage Assistant at Ettington Park Hotel, part of Hand Picked Hotels. The only AA 4 Red Star hotel in Stratford‑upon‑Avon, Ettington Park is renowned as one of the finest hotels in Warwickshire. Set within 40 acres of luscious parkland in a verdant valley with the river Stour meandering through it, the spectacular country house boasts 47 characterful bedrooms and the finest seasonal cuisine served in its 2AA Rosette restaurant.
The role of a Food and Beverage Assistant involves preparing food and beverage service areas to Hand Picked Hotels standards ensuring high standards of presentation are always maintained. You will be expected to hold a good level of knowledge regarding food menu items and availability, including main ingredients, allergens and preparation style. You should be able to offer accurate and enticing product descriptions with recommendations based on guest preferences, working enthusiastically alongside team members to achieve departmental goals. As a Food and Beverage Assistant, you will be expected to maintain a basic knowledge of the wine list and stock availability, understanding the basic principles of food and wine matching, different grape varieties and predominant flavours. Most of all, we want you to be inspired, have fun and enjoy being part of our Hand Picked Team.
To be considered for this role, you will have current base knowledge and experience of food and beverage within a quality driven hotel, restaurant, or hospitality environment. You will be enthusiastic and willing to take on new responsibilities, adopting a flexible approach to assist in different areas of the hotel as business and guest needs dictate. Having a high level of emotional intelligence will enable you to anticipate our guests' needs, ensuring they receive a Hand Picked experience. It is essential you can demonstrate how you would be able to deliver our guest experience standards at Hand Picked Hotels, which includes the ability to go above and beyond to ensure guests have a high-quality, personalised, and magical experience that they remember, recommend, and return to time and time again.
Company Benefits:
- A competitive salary package of £13 per hour, plus a share of service charge.
- This is a Part-Time role, including weekends on a rota basis, 24 hours per week, which may vary depending on business needs.
- Company pension scheme with a generous employer contribution.
- Life assurance scheme.
- Employee Assistance Program to support you with whatever life throws at you.
- Company Sickness Scheme Benefit.
- 28 days holiday per year including bank holidays, increasing to 33 days including bank holidays with length of service.
- Forward career progression, with access to our In House and external training programs, including apprenticeships up to level 7, WSET Level 1 and 2 with our In house Wine Academy which are all supported by our learning and development team.
- Annual loyalty awards (like afternoon teas and overnight stays).
- Online retail discount platform offering thousands of savings with high street retailers and restaurants as well as a health and well‑being platform.
- Opportunity to make lifelong friendships and be part of a team that celebrates Diversity and Inclusion.
Hand Picked Hotels is an Equal Opportunities employer. Candidates must be eligible to live and work in the UK.
Part-Time Food & Beverage Assistant employer: Job Search Place Limited
Ettington Park Hotel, part of Hand Picked Hotels, is an exceptional employer that offers a vibrant work culture in a stunning location surrounded by 40 acres of parkland. With competitive pay, generous holiday allowances, and extensive training opportunities, employees can grow their careers while enjoying a supportive environment that values diversity and inclusion. Join our team to create memorable experiences for guests in one of Warwickshire's finest hotels.
StudySmarter Expert Advice🤫
We think this is how you could land Part-Time Food & Beverage Assistant
✨Tip Number 1
Get to know the hotel and its vibe! Before your interview, take a stroll around Ettington Park Hotel or check out their website. Understanding their values and what makes them special will help you connect with the team and show you're genuinely interested.
✨Tip Number 2
Practice your food and beverage knowledge! Brush up on menu items, allergens, and wine pairings. Being able to chat confidently about these topics during your interview will impress the hiring team and show you're ready to hit the ground running.
✨Tip Number 3
Show off your personality! The role is all about creating memorable experiences for guests, so let your enthusiasm shine through. Share stories of how you've gone above and beyond in previous roles to make guests feel special.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re tech-savvy and keen to be part of the Hand Picked team. Don’t miss out on this opportunity!
We think you need these skills to ace Part-Time Food & Beverage Assistant
Some tips for your application 🫡
Show Your Passion for Food & Beverage:When writing your application, let us see your enthusiasm for food and drink! Share any relevant experiences or favourite dishes that inspire you. This will help us understand your passion for the role.
Tailor Your Application:Make sure to customise your application to highlight how your skills match the job description. Mention specific experiences that demonstrate your knowledge of food and wine, as well as your ability to provide excellent guest service.
Be Personable and Authentic:We love a bit of personality! Don’t be afraid to let your true self shine through in your application. Share anecdotes or stories that reflect your character and how you connect with guests.
Apply Through Our Website:For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for this fantastic opportunity!
How to prepare for a job interview at Job Search Place Limited
✨Know Your Menu Inside Out
Before the interview, make sure you familiarise yourself with the food and beverage offerings at Ettington Park Hotel. Understand the main ingredients, allergens, and preparation styles. This will not only impress your interviewers but also show that you're genuinely interested in the role.
✨Showcase Your Enthusiasm
During the interview, let your passion for hospitality shine through. Share experiences where you've gone above and beyond for guests or worked well in a team. This aligns perfectly with the hotel's ethos of providing a magical experience for guests.
✨Brush Up on Wine Knowledge
Since the role involves some wine knowledge, take some time to learn about different grape varieties and basic food and wine pairing principles. Being able to discuss this confidently can set you apart from other candidates.
✨Demonstrate Emotional Intelligence
Prepare examples of how you've anticipated guest needs in previous roles. Highlighting your emotional intelligence will show that you understand the importance of creating a personalised experience, which is key to succeeding at Hand Picked Hotels.
