At a Glance
- Tasks: Lead a school kitchen, ensuring top-notch food and service for students and staff.
- Company: Join Cobbs Brow School, a supportive environment focused on student welfare.
- Benefits: Enjoy fantastic hours, competitive pay, and access to health and wellbeing support.
- Other info: Part-time role during term time with great career development opportunities.
- Why this job: Make a real difference in students' lives with your culinary skills and creativity.
- Qualifications: Catering experience and a passion for fresh ingredients are essential.
The predicted salary is between 24454 - 24454 £ per year.
Location: Cobbs Brow School, Manfield, Ashurst, Skelmersdale, Lancashire, WN8 6SU (335 on roll).
Summary
CATERING MANAGER - PRIMARY SCHOOL
Responsibilities
- Ensuring consistency of food and service standards delivered to the students and staff.
- Overseeing menu development.
- Having full control of the catering operation including stock and food.
- Organising monthly promotions and added value events to help increase school uptake.
- Managing and improving all controllable costs.
- Maintaining school systems & procedures, and legislation.
- Managing other catering staff.
About you
We need someone who shares our vision for delivering exceptional food and service to our schools along with the following skills and experience:
- OND or HND qualified (not essential but advantageous).
- Chef/Craft based experience using fresh ingredients.
- Experience providing a food service to approximately 150-200 customers with a view to increasing this take.
- Knowledge of current health and safety practices.
- Line management experience.
- Experience within a similar environment.
Why Choose Cobbs Brow?
Firstly, fantastic hours. You'll work Monday to Friday during school term time meaning more time with friends and family and no evening or weekend working.
Benefits
- 37 hours per week (8-4pm) - Working 39 weeks per year based around term time (hours can be negotiated).
- £14.59 per hour (£24,454 per annum based working term time + 1 week - pay award pending).
- Access to external expertise/support and specialised training to support you in developing your skills in managing a school kitchen environment.
- A positive working environment focused on staff well being, student welfare, and high standards of achievement and behaviour.
- Eligibility to join the Local Government Pension Scheme.
- Access to health and wellbeing support for you and your family.
This position is part time term time only, please note the salary quoted is full time equivalent. If successful the salary received will be paid on a pro rata basis.
Essential Qualifications and Experience
Must have catering experience and preparation and cooking food for the general public.
Closing
Closing date: 12 noon 03/06/2026.
Please note that in line with Keeping Children Safe in Education 2025, an online search will be carried out as part of our due diligence on shortlisted candidates.
Equal Opportunities Statement
We are an Equal Opportunities Employer welcoming applications from all sections of the community. The post you are applying for is covered by the Rehabilitation of Offenders Act 1974 (Exceptions) Order 1975 (as amended in 2013). If successful you will be required to apply to the Disclosure and Barring Service (DBS) for a 'disclosure'. Information provided by you or the DBS will be dealt with in a confidential manner in accordance with the DBS's Code of Practice.
Other
We are committed to safeguarding and promoting the welfare of children and young people and expect all staff and volunteers to share this commitment. Please note that we can only consider applications from candidates who are legally entitled to work in the UK.
CATERING MANAGER in Parbold employer: Job Search Place Limited
Cobbs Brow School offers a rewarding opportunity for a Catering Manager, providing a supportive work environment that prioritises staff well-being and student welfare. With fantastic hours during term time, competitive pay, and access to professional development and health support, this role is perfect for those looking to make a meaningful impact in a school setting while enjoying a balanced lifestyle.
StudySmarter Expert Advice🤫
We think this is how you could land CATERING MANAGER in Parbold
✨Tip Number 1
Network like a pro! Reach out to your contacts in the catering industry or school environment. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, organise a small event or a tasting session to showcase your culinary talents. This hands-on approach can really impress potential employers and give them a taste of what you can bring to their team.
✨Tip Number 3
Prepare for interviews by researching the school’s values and current menu offerings. Tailor your answers to show how your experience aligns with their vision for exceptional food and service.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search!
We think you need these skills to ace CATERING MANAGER in Parbold
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food and service shine through! We want to see how you can bring that passion to our school and create a fantastic dining experience for the students and staff.
Highlight Relevant Experience:Make sure to showcase any catering or chef experience you have, especially if it involves working with fresh ingredients. We’re looking for someone who can manage a busy kitchen, so don’t hold back on those details!
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to spot. Use bullet points if it helps to organise your thoughts!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the info you need about the role there!
How to prepare for a job interview at Job Search Place Limited
✨Know Your Menu
Familiarise yourself with the current menu and think about how you can enhance it. Be ready to discuss your ideas for new dishes or promotions that could increase student uptake. This shows your passion for food and service!
✨Showcase Your Experience
Prepare examples from your past roles where you've successfully managed a catering operation or improved service standards. Highlight any specific achievements, like cost savings or successful events, to demonstrate your capability.
✨Understand Health & Safety
Brush up on current health and safety practices relevant to school catering. Be prepared to discuss how you would ensure compliance and maintain high standards in the kitchen, as this is crucial for the role.
✨Engage with the Interviewers
During the interview, make sure to engage with your interviewers. Ask questions about their vision for the catering service and how you can contribute. This shows your enthusiasm and willingness to be part of the team!
