At a Glance
- Tasks: Lead a vibrant restaurant team and ensure exceptional guest experiences.
- Company: Gees, a unique Grade II listed glasshouse restaurant in North Oxford.
- Benefits: Competitive salary, meals on duty, discounts, and generous holiday allowance.
- Other info: Dynamic environment with opportunities for personal and professional growth.
- Why this job: Join a passionate team and make your mark in modern British dining.
- Qualifications: Experience in restaurant management and a love for hospitality.
The predicted salary is between 50000 - 55000 £ per year.
Set within a unique, Grade II listed glasshouse, Gees is North Oxford's neighbourhood restaurant, and soon to become the well-established destination for adventurous, exciting, modern British cooking; making the most of the very best market ingredients available and influences from around the world. Following an ambitious expansion and refurbishment in 2022, Gees more than doubled in capacity with the addition of Gees Gallery, an adjacent private dining space for up to 50 guests, and Secret Garden, a covered and heated private terrace for up to 60 diners. This is an unmissable opportunity for an ambitious, competent and energetic Senior Restaurant Manager to successfully lead this high-volume, fast-paced, all-day operation.
We offer support, training, and development opportunities to help your career flourish. We believe that investment in each and every one of our 'collectives' is key to the success of our business and the happiness of our customers. As a member of our team, we are looking for an exceptional candidate who shares these values. As a Senior Restaurant Manager, you will be overseeing all aspects of daily operations; upholding our guest-focused, 'lead by example' culture, motivating and inspiring the management and front-of-house teams to perform at their best.
Key Requirements
- Passion for hospitality, excited by food, wine, and restaurant culture, with high-level attention to detail and a positive can-do attitude with a keen willingness to learn
- The ability to lead, inspire and motivate people
- Excellent at interpersonal communication, coaching, and teamwork
- Wide-ranging experience of dining in similar restaurants
- Sound financial acumen, high level of written English, strong IT literacy
- Previous management experience within a similar role is essential
We offer a sensible shift pattern, across a 45-hour working week (Monday to Sunday rota with two days off) with an OTE up to £55,000 per annum, depending on experience, including non-contractual tronc (service charge).
Benefits
- Meals on duty
- 50% discount on food within our restaurants
- Uniform Allowance
- Complimentary 'Manager's meal' within one of our restaurants every six months
- Complimentary 'Manager's hotel stay' within one of our hotels every six months
- Membership to our Employee Assistance Programme with Hospitality Action
- Up to £700 recruitment incentive
- Pension scheme
- 28 days holiday inclusive of bank holidays per annum
- A paid day off on your birthday
- Team awards and prizes
- Hospitality Rewards: offering discounted gym membership, high-street and online shopping discounts, discounted vouchers, a cashback card, and 24/7 online GP service
Eligibility to work within the UK must be proven and two references should be available on request.
Senior Restaurant Manager in Oxford employer: Job Search Place Limited
At Gees, we pride ourselves on being an exceptional employer, offering a vibrant work culture within our stunning Grade II listed glasshouse in North Oxford. Our commitment to employee growth is evident through comprehensive training and development opportunities, alongside a sensible shift pattern that promotes work-life balance. With competitive benefits including generous discounts, team awards, and a supportive environment, we ensure that our team members thrive both personally and professionally while delivering outstanding service to our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Senior Restaurant Manager in Oxford
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a Senior Restaurant Manager role. You never know who might have the inside scoop on an opportunity at Gees or elsewhere.
✨Tip Number 2
Get social! Follow Gees and similar restaurants on social media. Engage with their posts and share your passion for modern British cooking. This can help you get noticed and show that you're genuinely interested in their culture.
✨Tip Number 3
Prepare for the interview by researching Gees thoroughly. Know their menu, values, and recent developments. This will not only impress them but also help you align your experience with what they’re looking for in a Senior Restaurant Manager.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the team at Gees!
We think you need these skills to ace Senior Restaurant Manager in Oxford
Some tips for your application 🫡
Show Your Passion:Let your love for hospitality and food shine through in your application. We want to see that you're excited about the role and the unique dining experience we offer at Gees.
Tailor Your CV:Make sure your CV highlights your relevant experience in similar roles. We’re looking for someone with a strong background in restaurant management, so don’t be shy about showcasing your achievements!
Craft a Compelling Cover Letter:Your cover letter is your chance to tell us why you’re the perfect fit for our team. Share your leadership style and how you inspire others, as well as your vision for enhancing our guest-focused culture.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Gees!
How to prepare for a job interview at Job Search Place Limited
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with Gees' menu and the types of dishes they serve. This shows your passion for food and hospitality, and it’ll help you discuss how you can contribute to their adventurous, modern British cooking style.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led teams in high-pressure environments. Highlight your ability to motivate and inspire others, as this is crucial for a Senior Restaurant Manager role. Think about specific situations where your leadership made a difference.
✨Demonstrate Financial Acumen
Brush up on your financial knowledge related to restaurant management. Be ready to discuss how you’ve managed budgets, maximised profits, or reduced costs in previous roles. This will show that you understand the business side of running a successful restaurant.
✨Emphasise Your Customer Focus
Prepare to talk about how you’ve created exceptional dining experiences in the past. Share stories that illustrate your commitment to guest satisfaction and how you’ve handled any challenges. This aligns perfectly with Gees' guest-focused culture.
