At a Glance
- Tasks: Join our kitchen team to create exceptional dishes and lead culinary innovation.
- Company: Alexander House Hotel & Utopia Spa, a prestigious 5 Red Star hotel.
- Benefits: Competitive salary, generous holiday, discounts on accommodation and spa treatments.
- Other info: Dynamic environment with opportunities for personal and professional growth.
- Why this job: Be part of a passionate team striving for culinary excellence and accolades.
- Qualifications: Experience in 2-3 Rosette or Michelin kitchens with strong leadership skills.
The predicted salary is between 40000 - 40000 £ per year.
£40,000 per annum + monthly service charge payment
- 4 weeks holiday rising to 5 weeks with service
- 8 Bank holidays
- Free car parking
- Employee uniform
In addition, you will benefit from a range of company benefits outlined below.
The Role
We are seeking a driven and talented Sous Chef, ideally with a 3 rosette background, to help AG's Restaurant and support our Reflections Restaurant teams in achieving their goals. You will have the drive, determination and skills to help the Head Chef achieve 3 Rosette standard for our AG's Restaurant and 2 Rosette standard for our Reflections Restaurant. This is an opportunity to join our new Executive Chef and be part of a kitchen team with genuine ambition, where creativity, precision, and consistency are at the heart of everything we do.
- Support the Head Chef in delivering food to a 3 Rosette standard using fresh local produce and seasonal ingredients.
- Lead and inspire the team in day to day service.
- Maintain exceptional standards of hygiene, organisation and consistency.
- Contribute to menu development and innovations.
- Drive, train, develop and coach the team to success.
- Working 5 shifts per week, 45 hrs per week.
About You
- Proven experience in 2-3 Rosette or Michelin level kitchens.
- Strong technical ability and attention to detail.
- Calm under pressure with strong leadership skills.
- Passion for seasonal, high quality ingredients.
- Ambition to be part of a team pushing for accolades.
The Place
Alexander House Hotel & Utopia Spa, part of Alexander Hotels, a private group of quality hotels of distinction just outside London. 5 Red Star, Award winning Utopia Spa, 58 bedrooms including the new luxury Cedar Lodge development and a 2 bedroom self contained Gatehouse are available for guests. 2 Award winning restaurants, Reflections Restaurant (2 Rosettes x 60 covers), AG's Restaurant (3 Rosettes x 38 covers) together with a range of conference and banqueting and private dining rooms catering for 8 to 95 guests.
Additional Benefits
- Discounted hotel accommodation for yourself and your family at all hotels.
- Discounted hair treatments at our two Utopia Spas.
- Discount off all food & beverage at all hotels.
- Discount of individual treatments booked in our two Utopia Spas.
- Discount on retail products in our two Utopia Spas.
- Refer a friend staff recruitment scheme.
In addition, you will enjoy a range of other benefits when you celebrate your 1 yr, 3 yr and 5 yr anniversary including: your birthday off paid, complimentary overnight stays, complimentary lunch/afternoon tea and service related holiday.
Sous Chef in Manor employer: Job Search Place Limited
At Alexander House Hotel & Utopia Spa, we pride ourselves on being an exceptional employer that values creativity and ambition in the culinary arts. Our Sous Chef role offers not only a competitive salary and generous holiday allowance but also a vibrant work culture where you can thrive alongside a passionate team dedicated to achieving prestigious accolades. With unique benefits such as discounted stays and treatments, plus opportunities for personal and professional growth, joining us means becoming part of a distinguished establishment just outside London that truly invests in its people.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef in Manor
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire and express your interest in working with them. A personal touch can go a long way!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people.
We think you need these skills to ace Sous Chef in Manor
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for cooking and high-quality ingredients shine through. We want to see your enthusiasm for the culinary arts and how it aligns with our ambition for accolades.
Highlight Relevant Experience:Make sure to showcase your experience in 2 or 3 Rosette or Michelin level kitchens. We’re looking for proven skills, so don’t hold back on detailing your achievements and what you’ve learned along the way.
Be Specific About Your Skills:We love a candidate who pays attention to detail! In your application, be specific about your technical abilities and leadership skills. Share examples of how you've led a team or maintained exceptional standards in previous roles.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Alexander House Hotel & Utopia Spa.
How to prepare for a job interview at Job Search Place Limited
✨Know Your Culinary Stuff
Make sure you brush up on your knowledge of 2 and 3 Rosette standards. Be ready to discuss your experience in high-end kitchens and how you've contributed to achieving those standards. It’s all about showcasing your technical skills and passion for quality ingredients.
✨Show Off Your Leadership Skills
As a Sous Chef, you'll need to lead and inspire your team. Prepare examples of how you've successfully trained or developed others in the kitchen. Highlight any situations where you maintained calm under pressure and how you motivated your team during busy service times.
✨Get Creative with Menu Ideas
Think about innovative dishes or menu concepts you could bring to the table. Research the restaurant's current offerings and be ready to suggest how you could enhance them using seasonal produce. This shows your commitment to creativity and excellence.
✨Understand the Company Culture
Familiarise yourself with Alexander House Hotel & Utopia Spa and their values. Knowing their focus on quality and ambition will help you align your answers with what they’re looking for. Show that you’re not just a fit for the role, but also for the team and the overall ethos of the company.
