At a Glance
- Tasks: Run the kitchen, manage food ordering, and create daily specials with local produce.
- Company: Join Fulliant at the Heron Inn Malpas, a vibrant gastropub.
- Benefits: Enjoy flexible hours, mentorship from a head chef, and fantastic tips.
- Other info: Perfect opportunity for growth in a supportive environment.
- Why this job: Lead a dynamic kitchen and showcase your culinary creativity.
- Qualifications: 2+ years in a similar role, especially with gastropub cuisine.
The predicted salary is between 30000 - 40000 £ per year.
Fulliant is seeking a skilled kitchen professional to run the kitchen in the absence of the head chef at the Heron Inn Malpas.
Responsibilities:
- Food ordering
- Maintaining high food safety
- Creating daily specials using local seasonal produce
Qualifications:
- At least 2 years of experience in a similar role, particularly in gastropub style food
Benefits:
- Flexible hours
- Mentorship from an experienced head chef
- Fantastic tips
Senior Sous Chef - Lead Kitchen, Flexible Hours in Malpas employer: Job Search Place Limited
Fulliant offers an exceptional work environment for culinary professionals at the Heron Inn Malpas, where you can enjoy flexible hours and the opportunity to learn from a seasoned head chef. With a focus on using local seasonal produce, you'll not only enhance your skills but also contribute to a vibrant gastropub atmosphere that values creativity and high food safety standards. Join us for a rewarding career with fantastic tips and a supportive team culture.
StudySmarter Expert Advice🤫
We think this is how you could land Senior Sous Chef - Lead Kitchen, Flexible Hours in Malpas
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on job openings, especially in gastropubs.
✨Tip Number 2
Show off your culinary skills! If you can, whip up a dish or two and share it on social media. Tag the places you’re interested in working at; it’s a great way to get noticed!
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants you admire, like the Heron Inn Malpas, and express your interest. A personal touch can go a long way.
✨Tip Number 4
Apply through our website! We make it easy for you to find and apply for jobs that suit your skills. Plus, it shows you’re serious about joining the team.
We think you need these skills to ace Senior Sous Chef - Lead Kitchen, Flexible Hours in Malpas
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight your relevant experience in gastropub style food. We want to see how your background aligns with the role, so don’t hold back on those tasty details!
Be Creative with Your Application:Since you'll be creating daily specials, why not showcase your creativity right from the start? Include a unique dish idea or two in your application to impress us!
Keep It Professional Yet Personal:While we love a friendly tone, remember to keep it professional. Share a bit about yourself and your passion for cooking, but also ensure your application is polished and well-structured.
Apply Through Our Website:We encourage you to apply through our website for a smoother process. It helps us keep track of your application and ensures you don’t miss out on any important updates!
How to prepare for a job interview at Job Search Place Limited
✨Know Your Ingredients
Familiarise yourself with local seasonal produce and be ready to discuss how you would incorporate these into daily specials. This shows your passion for quality ingredients and creativity in the kitchen.
✨Showcase Your Leadership Skills
As a Senior Sous Chef, you'll need to demonstrate your ability to lead the kitchen in the head chef's absence. Prepare examples of how you've successfully managed a team or resolved conflicts in previous roles.
✨Emphasise Food Safety Knowledge
Be prepared to talk about your experience with food safety standards and practices. Highlight any relevant certifications and how you ensure compliance in a busy kitchen environment.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen's operations, the team dynamics, and the head chef's vision. This not only shows your interest but also helps you gauge if the role is the right fit for you.
