At a Glance
- Tasks: Cook exceptional seafood dishes and lead a talented kitchen team.
- Company: Rockfish, an award-winning seafood restaurant chain in the Southwest.
- Benefits: Up to £36,500 salary, generous tips, free meals, and 28 days holiday.
- Other info: Enjoy paddleboarding on breaks and have your birthday off!
- Why this job: Join a fun, dynamic team with real career progression opportunities.
- Qualifications: Experience in cooking and leading a kitchen team.
The predicted salary is between 36500 - 36500 £ per year.
Immediate start - Paid trial shift. Up to £36,500 per year inclusive of generous gratuities and tips on top. Full time (5 days in 7). Rockfish, led by Mitch Tonks, founder and CEO of the unique seafood business that catches, processes and serves local seafood at 12 locations in the Southwest. Careers with Rockfish are the best in the Southwest, award winning restaurants, unrivalled career opportunities and some of the happiest people in hospitality. Voted by our people as the Top 50 BEST COMPANIES and Top 10 hospitality businesses to work for in the UK.
- Generous share of gratuities and tips, distributed weekly
- Tronc paid for every hour you work
- Paid overtime available
- Free meals on shift
- Work with a culture led dynamic team, we work hard but have fun!
- 50% off dining at all Rockfish restaurants and The Seahorse!
- Access to Rockfish paddleboards to use on your break time!
- Fun competitions and incentives with great prizes
- Birthdays off!
- Christmas Eve, Christmas Day & Boxing Day OFF!
- 40 hours in the winter and 48 in the summer
- Refer a friend scheme bonus
- 28 days holiday (pro rata)
- 4-week paid sabbatical after 10 years
- 24/7 access to wellbeing services, including counselling, financial and legal advice.
What you will bring:
- Cook exceptional seafood dishes, ensuring every plate meets Rockfish standards
- Lead and inspire a talented kitchen team, driving consistency and excellence
- Support the Head Chef in managing kitchen operations and service
- Maintain high standards of food safety, stock control, and cost management
- Collaborate with the front-of-house team to deliver unforgettable dining experiences
Career Progression - Your Future at Rockfish:
At Rockfish, we believe in developing and promoting from within. As a Sous Chef, you'll be on the path to Head Chef and beyond. Structured development: Sous Chef - Head Chef - Group Roles. Leadership & management training programs. Ongoing professional development in food, wine, and sustainability.
Start your career with us. At Rockfish, we don't just offer a job - we provide all the training and support you need with a clear path for personal growth. Real promotion opportunities - we love to develop talent from within!
Why Rockfish?
With a 25-year career in seafood as a chef, restauranteur and fishmonger, Mitch is one of the leading, credible voices in seafood in the UK. This is your chance to work in one of the UK's most beautiful coastal towns, with a team that values sustainability, quality, and growth. At Rockfish, we celebrate diversity and are committed to creating an inclusive environment where everyone feels valued and inspired.
Ready to Make Waves? Bring your passion and culinary expertise to Rockfish, Apply now!
Sous Chef in Lympstone employer: Job Search Place Limited
Rockfish is an exceptional employer, offering a vibrant work culture where creativity and passion for seafood thrive. With competitive pay, generous gratuities, and a commitment to employee growth through structured development programmes, you will find ample opportunities to advance your culinary career in one of the UK's most stunning coastal locations. Join a dynamic team that values sustainability and inclusivity, ensuring that every member feels valued and inspired.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef in Lympstone
✨Tip Number 1
Get your chef whites ready and be prepared to showcase your skills! When you land that trial shift, make sure to cook up a storm and impress the team with your culinary flair. Remember, it's not just about the food; show them your passion for seafood and teamwork!
✨Tip Number 2
Network like a pro! Chat with other chefs and staff at Rockfish or similar venues. Building relationships can open doors and give you insider tips on what they’re looking for in a Sous Chef. Plus, who doesn’t love a good kitchen banter?
✨Tip Number 3
Be ready to talk about your experiences! During interviews or meet-ups, share stories of how you've led a kitchen team or tackled challenges. Highlighting your leadership skills will show that you're not just a great cook but also a potential future Head Chef!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to get noticed and shows you’re serious about joining the Rockfish family. Plus, you’ll find all the details about our amazing perks and career progression opportunities right there!
We think you need these skills to ace Sous Chef in Lympstone
Some tips for your application 🫡
Show Your Passion for Seafood:When you're writing your application, let your love for seafood shine through! Talk about your experience with cooking seafood dishes and how you can bring that passion to Rockfish.
Highlight Your Leadership Skills:As a Sous Chef, you'll be leading a team, so make sure to mention any previous leadership roles you've had. Share examples of how you've inspired and motivated others in the kitchen.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language to describe your skills and experiences, making it easy for us to see why you'd be a great fit for our team.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Job Search Place Limited
✨Know Your Seafood
Make sure you brush up on your seafood knowledge before the interview. Be ready to discuss different types of fish, cooking techniques, and how to ensure freshness. This shows your passion for the role and aligns with Rockfish's commitment to quality.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll be leading a team. Prepare examples of how you've inspired or managed a kitchen team in the past. Highlight any experiences where you’ve driven consistency and excellence in service, as this is key to impressing the interviewers.
✨Understand the Company Culture
Familiarise yourself with Rockfish’s values and culture. They pride themselves on having fun while working hard. Be ready to share how you can contribute to this dynamic environment and why you’d be a great fit for their team.
✨Prepare Questions
Have a few thoughtful questions ready to ask at the end of your interview. This could be about their training programmes, career progression opportunities, or how they maintain high standards in food safety. It shows your genuine interest in the role and the company.
