At a Glance
- Tasks: Create delicious breakfast dishes in a vibrant kitchen environment.
- Company: The Rock Point, a scenic inn with a rich history and modern flair.
- Benefits: 30% off food, 50% off stays, great training, and flexible hours.
- Other info: Flexible working hours and opportunities for career progression.
- Why this job: Join a passionate team and make mornings memorable for our guests.
- Qualifications: Experience in fast-paced kitchens and a love for food.
The predicted salary is between 24000 - 28000 £ per year.
The Rock Point is a wonderfully scenic inn that lies on Lyme Regis harbour, overlooking the surrounding bay and Jurassic coastline. You'll be working in an 18th century tavern that has been thoughtfully updated by St Austell Family Group to showcase character features that are stylishly adorned with mod cons. The Rock Point occupies a tranquil location at the heart of what many consider to be 'The Pearl of Dorset'. Are you an early bird? We're looking for a Breakfast Chef to join our fantastic team.
Are you an ambitious Chef with experience of working in a fast paced environment? Join our talented kitchen team and you'll be working alongside passionate people to provide quality food that delights our guests. As a Chef you will work as a team ensuring the correct procedures are followed and specifications for each dish are precisely met. You will utilise the flexibility enabled by our menu writing processes, to help adapt our offer to meet the needs of our business and our guests.
What we offer:
- 30% off food and drink and 50% off overnight stays in our pubs
- £150 towards a stay in one of our pubs
- Discount scheme across hundreds of retailers
- Great training and opportunities to progress
- Meal provided for shifts over 6 hours (up to the value of £10)
- Family friendly, flexible working
- Paid time off to volunteer
Our Chefs:
- Are well organised, adaptable, with a genuine love of food
- Lead the team to deliver top quality standards every time
- Have a practical knowledge across all aspects of busy kitchen life
We'd love you to join our team!
Additional Info:
- 07:00 - 12:00 noon, 5 days per week
- 07:00 - 15:00, 5 days per week
St Austell Brewery is an Equal Opportunities employer, and we positively encourage applications from suitably qualified and eligible candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital/civil partnership status, or pregnancy and maternity. We also welcome requests for flexible working. Early applications are encouraged as we'll review applications throughout the recruitment process and reserve the right to close the advert at any time. Please note that we politely request no contact from recruitment agencies or media sales. Speculative CVs from recruitment agencies won't be accepted, nor the fees associated with them.
Breakfast Chef in Lyme Regis employer: Job Search Place Limited
The Rock Point offers a unique and rewarding work environment for a Breakfast Chef, set against the stunning backdrop of Lyme Regis harbour. With a strong emphasis on employee growth, our team enjoys excellent benefits including generous discounts, flexible working hours, and opportunities for professional development in a family-friendly atmosphere. Join us to be part of a passionate kitchen team dedicated to delivering exceptional dining experiences in a historic yet modern setting.
