At a Glance
- Tasks: Assist in the kitchen to create memorable dining experiences for guests.
- Company: Dynamic company transforming the Great British holiday experience.
- Benefits: Earn £12.71 per hour, paid weekly, with discounts on holidays.
- Other info: Training provided; great opportunities for growth in a vibrant environment.
- Why this job: Join a fun-loving team and make a real impact in hospitality.
- Qualifications: Customer service skills and a passion for food are essential.
The predicted salary is between 12 - 13 £ per hour.
Salary £12.71 per hour - paid weekly!
Hours of work: Variable - some evenings & weekends required.
What we need in a nutshell:
We're looking for a kitchen assistant who can deliver delight to our guests. You will be helping the kitchen team to run a safe, efficient and profitable food and beverage operation.
Who are we?
We are a dynamic and growing company, shaking up the Great British holiday. At our amazing UK resorts we pull out all the stops and add the bells and whistles to give our guests the holiday of a lifetime.
What you'll be doing:
- You will be working in the engine room of the kitchen ensuring guests receive a memorable experience through excellent service and food quality.
- Ensuring the food preparation areas, equipment and floors are clean and hygienic.
- Washing utensils and dishes and making sure they are stored appropriately.
- Accepting deliveries, ensuring ingredients are stored correctly and date rotated.
- Washing, peeling, chopping, cutting and cooking foodstuffs and helping to prepare other items on the menu.
- Work alongside front of house and kitchen team to maximise food margins and minimise wastage.
- Ensuring compliance with Health and Safety, Food Hygiene and COSHH regulations.
Skills, experience and qualities you'll need:
- Excellence in customer service with evidence of previous successes.
- Good written and verbal communication, organisational and leadership skills.
- A passion for food and hospitality.
- Resilience, energy, enthusiasm and a positive attitude.
It's the icing on the cake if you have a Level 3 Hygiene certificate and experience in the holiday sector, but don't worry if you haven't, we provide plenty of training.
It's about your values too. We have a can do, fun loving, people centred ethos here at Away Resorts, which is captured by our holiday heroes' mantra of Attentive Amazing Lovers.
What we can offer you:
- Discounts on Away Resorts Holidays
- On Park Discounts
- Awards and Recognition
Kitchen Assistant in Louth employer: Job Search Place Limited
At Away Resorts, we pride ourselves on being a dynamic and growing company that transforms the Great British holiday experience. As a Kitchen Assistant, you'll be part of a vibrant team dedicated to delivering exceptional service and memorable moments for our guests, all while enjoying benefits like discounts on holidays and a supportive work culture that fosters personal growth and development.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Assistant in Louth
✨Tip Number 1
Get to know the company! Before your interview, check out their website and social media. Understanding their values and what makes them tick will help you connect during the chat.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. This will help you feel more confident and articulate when it’s your turn to shine.
✨Tip Number 3
Show off your passion for food and hospitality! Share personal stories or experiences that highlight your enthusiasm. It’s all about making that connection and showing you’re the right fit for their team.
✨Tip Number 4
Don’t forget to follow up! After your interview, drop a quick thank-you email. It shows you’re keen and keeps you fresh in their minds. Plus, it’s a great way to reiterate your interest in the role!
We think you need these skills to ace Kitchen Assistant in Louth
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food and hospitality shine through! Share any experiences that highlight your enthusiasm and how you can bring that energy to our kitchen team.
Highlight Customer Service Skills:We want to know about your previous successes in customer service. Include specific examples that demonstrate your ability to deliver delight to guests, as this is key to our ethos at StudySmarter.
Keep It Clean and Organised:Make sure your application is tidy and well-structured. Just like we maintain cleanliness in the kitchen, a neat application shows us you’re organised and ready to keep our food prep areas spotless!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, you can check out more about our amazing holiday experience while you’re there!
How to prepare for a job interview at Job Search Place Limited
✨Know the Company
Before your interview, take some time to explore the company's website and understand their ethos. Familiarise yourself with their holiday experience and values, especially the 'Attentive Amazing Lovers' mantra. This will help you connect your answers to what they stand for.
✨Show Your Passion for Food
During the interview, express your enthusiasm for food and hospitality. Share any relevant experiences or stories that highlight your love for cooking or customer service. This will demonstrate that you’re not just looking for a job, but that you genuinely care about delivering a great experience for guests.
✨Highlight Your Teamwork Skills
As a kitchen assistant, you'll be working closely with both the kitchen and front-of-house teams. Be ready to discuss examples of how you've successfully collaborated with others in previous roles. This shows that you can contribute to a harmonious work environment and help maximise food margins.
✨Prepare for Practical Questions
Expect questions related to food hygiene, safety regulations, and your ability to handle kitchen tasks. Brush up on your knowledge of Health and Safety, Food Hygiene, and COSHH regulations. Being well-prepared will show that you take these responsibilities seriously and are ready to hit the ground running.
