At a Glance
- Tasks: Create authentic tapas and collaborate with a passionate culinary team.
- Company: Brindisa Tapas, a fine dining restaurant celebrating Spanish cuisine.
- Benefits: 28 days holiday, restaurant discounts, and a vibrant work environment.
- Other info: Exciting opportunity for growth in a dynamic kitchen setting.
- Why this job: Join us to celebrate Spanish culture and elevate your culinary skills.
- Qualifications: Two years of experience in high-end restaurants required.
The predicted salary is between 34000 - 40000 £ per year.
Brindisa Tapas in Greater London is seeking a talented Sous Chef to join their team. Candidates should have two years of experience in a similar role within high-end restaurants. You will work closely with a passionate team, delivering authentic tapas made from the finest Spanish ingredients. This position offers a fantastic opportunity to celebrate the Spanish dining culture, alongside perks like 28 days holiday and discounts in our restaurants.
Tapas Sous Chef for Fine Dining & Spain Producer Trips in London employer: Job Search Place Limited
Brindisa Tapas is an exceptional employer that fosters a vibrant work culture centred around the celebration of Spanish dining. With opportunities for professional growth and a supportive team environment, employees enjoy generous benefits such as 28 days of holiday and exclusive discounts at our restaurants, making it a rewarding place to advance your culinary career in Greater London.
