Restaurant Head Waiter/Waitress in London

Restaurant Head Waiter/Waitress in London

London Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Job Search Place Limited

At a Glance

  • Tasks: Deliver exceptional service and create memorable dining experiences for guests.
  • Company: Heliot Steak House, a vibrant dining destination in London.
  • Benefits: 50% discount at restaurants, mental health support, and flexible working hours.
  • Other info: Enjoy discounts on entertainment and career growth opportunities.
  • Why this job: Join a dynamic team and showcase your passion for food and hospitality.
  • Qualifications: Experience in premium restaurants and excellent communication skills.

The predicted salary is between 25000 - 30000 £ per year.

The Heliot Steak House is one of London's most exciting dining destinations. Known for its award-winning USDA prime steaks, bold flavours, and glamorous setting overlooking the main gaming floor, Heliot offers guests a unique blend of fine dining and vibrant entertainment.

We are looking for enthusiastic and professional Head Waiter/Waitress to join our team. You'll be delivering exceptional service in a fast-paced, high-profile environment, ensuring every guest enjoys a memorable dining experience.

Key Responsibilities
  • Provide attentive and knowledgeable service to all guests.
  • Take food and drink orders accurately and efficiently.
  • Deliver dishes and beverages with confidence and flair.
  • Maintain cleanliness and presentation of the dining area.
  • Work closely with kitchen to ensure smooth service.
What We're Looking For
  • Previous experience in a premium restaurant or hospitality setting.
  • A passion for food, wine, and guest service.
  • Excellent communication and interpersonal skills.
  • Ability to work well under pressure and as part of a team.
  • Flexibility to work evenings and weekends.
What We Offer
  • Inclusion in the hospitality tronc.
  • 50% discount in the Hippodrome Casino's restaurants & bars.
  • 30% off Magic Mike Live tickets for friends and family.
  • Enhanced maternity & paternity pay.
  • Mental health and wellbeing support through our Employee Assistance Programme.
  • Access to discounts for many retailers, leisure, food and entertainment establishments.
  • Season ticket loans.
  • Salary exchange Cycle to Work & Tusker electric vehicle schemes.
  • Life assurance.
  • Company pension.

Restaurant Head Waiter/Waitress in London employer: Job Search Place Limited

The Heliot Steak House is an exceptional employer, offering a vibrant work culture where passion for food and guest service thrives. Located in the heart of London, employees benefit from a range of perks including generous discounts at the Hippodrome Casino's restaurants, mental health support, and opportunities for professional growth in a dynamic environment. Join us to be part of a team that values excellence and creates memorable dining experiences for our guests.

Job Search Place Limited

Contact Details:

Job Search Place Limited Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Restaurant Head Waiter/Waitress in London

Tip Number 1

Get to know the restaurant inside out! Familiarise yourself with the menu, the vibe, and the team. This way, when you walk in for an interview, you can show off your knowledge and passion for what they do.

Tip Number 2

Practice your service skills before the big day! Whether it’s taking mock orders or serving drinks to friends, honing your skills will help you feel more confident and ready to impress during your interview.

Tip Number 3

Network like a pro! Chat with current or former staff if you can. They might share insider tips about the interview process or what the team values most, giving you an edge over other candidates.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our vibrant team at Heliot Steak House.

We think you need these skills to ace Restaurant Head Waiter/Waitress in London

Exceptional Service Skills
Food and Beverage Knowledge
Attention to Detail
Communication Skills
Interpersonal Skills
Ability to Work Under Pressure
Teamwork

Some tips for your application 🫡

Show Your Passion:When writing your application, let your love for food and guest service shine through. We want to see that you’re not just looking for a job, but that you genuinely care about creating memorable dining experiences for our guests.

Tailor Your CV:Make sure your CV highlights your previous experience in premium restaurants or hospitality settings. We’re looking for specific examples of how you've delivered exceptional service, so don’t hold back on those details!

Be Professional Yet Personable:Your written application should reflect your personality while maintaining professionalism. We want to get a sense of who you are, so feel free to inject a bit of your character into your cover letter, but keep it polished.

Apply Through Our Website:To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity at Heliot Steak House!

How to prepare for a job interview at Job Search Place Limited

Know the Menu Inside Out

Before your interview, make sure you familiarise yourself with The Heliot Steak House's menu. Understand the different cuts of steak, wine pairings, and any signature dishes. This knowledge will not only impress your interviewers but also show your passion for food and service.

Showcase Your Service Skills

During the interview, be prepared to discuss your previous experience in hospitality. Share specific examples of how you've provided exceptional service in a fast-paced environment. Highlight your ability to handle pressure and maintain a positive attitude, as this is crucial for a Head Waiter/Waitress role.

Demonstrate Team Spirit

Emphasise your ability to work well within a team. Discuss how you’ve collaborated with kitchen staff and other waitstaff to ensure smooth service. Mention any experiences where teamwork led to a successful dining experience for guests, as this aligns with what they’re looking for.

Dress to Impress

First impressions matter, especially in a fine dining setting. Dress smartly and professionally for your interview. This shows that you take the opportunity seriously and understand the importance of presentation in the restaurant industry.