At a Glance
- Tasks: Lead a vibrant pub, ensuring top-notch service and collaborating with the Head Chef.
- Company: Sunflake - Oberon & Marys Tooting, part of the Antic family.
- Benefits: 50% off food at all Antic sites and 28 days holiday pro rata.
- Other info: Join a dynamic team and make a real impact in the hospitality industry.
- Why this job: Take on a unique challenge and drive a £1M venue to success.
- Qualifications: Charismatic leadership and strong managerial skills required.
The predicted salary is between 30000 - 40000 £ per year.
Sunflake - Oberon & Marys Tooting is hiring a Manager for their upcoming venue. The ideal candidate should be a charismatic leader with strong managerial skills, capable of running a £1 Million outlet and engaging both the team and patrons.
Your role will involve ensuring excellent service, collaborating with the Head Chef for high-quality food, and optimizing the business performance.
Enjoy a unique challenge and benefits like 50% off food at all Antic sites and 28 days holiday pro rata.
Head Pub Manager - Drive £1M Venue Profit & Service in London employer: Job Search Place Limited
At Sunflake - Oberon & Marys Tooting, we pride ourselves on fostering a vibrant work culture that values leadership and teamwork. As a Head Pub Manager, you will not only drive significant venue profit but also enjoy exceptional benefits such as 50% off food at all Antic sites and 28 days holiday pro rata, alongside ample opportunities for personal and professional growth in a dynamic environment.
StudySmarter Expert Advice🤫
We think this is how you could land Head Pub Manager - Drive £1M Venue Profit & Service in London
✨Tip Number 1
Network like a pro! Reach out to people in the industry, attend local events, and don’t be shy about chatting with potential colleagues. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your personality! When you get that interview, let your charisma shine through. Share your passion for hospitality and how you can engage both the team and patrons. Remember, they’re looking for a leader, so be confident!
✨Tip Number 3
Do your homework! Research Sunflake and their values before your interview. Knowing about their approach to service and collaboration with the Head Chef will help you stand out as someone who’s genuinely interested in the role.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the team at Oberon & Marys Tooting. Let’s make that £1M venue profit happen together!
We think you need these skills to ace Head Pub Manager - Drive £1M Venue Profit & Service in London
Some tips for your application 🫡
Show Your Charisma:Let your personality shine through in your application! We want to see how you engage with people, so don’t be afraid to showcase your leadership style and how you connect with both your team and patrons.
Highlight Your Experience:Make sure to detail your managerial experience, especially in running high-revenue venues. We’re looking for someone who can drive performance, so share specific examples of how you've optimised business operations in the past.
Collaborate in Your Application:Since collaboration is key in this role, mention any experiences where you’ve worked closely with chefs or other departments. We love seeing how you can bring teams together to create an excellent service experience.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity at Sunflake - Oberon & Marys Tooting.
How to prepare for a job interview at Job Search Place Limited
✨Show Your Charisma
As a Head Pub Manager, your personality is key! Make sure to showcase your charisma during the interview. Engage with your interviewers, maintain eye contact, and use positive body language to convey your enthusiasm for the role.
✨Demonstrate Your Managerial Skills
Prepare specific examples of how you've successfully managed teams in the past. Discuss your approach to leadership, conflict resolution, and how you motivate staff to deliver excellent service. This will show that you can handle a £1 Million venue effectively.
✨Collaborate Like a Pro
Since you'll be working closely with the Head Chef, think about how you can demonstrate your collaborative skills. Share experiences where you’ve worked with kitchen staff to enhance service or improve menu offerings. This will highlight your ability to optimise business performance.
✨Know the Venue and Its Values
Research Sunflake - Oberon & Marys Tooting and understand their brand values and customer base. Be ready to discuss how your vision aligns with theirs and how you can contribute to creating a unique experience for patrons. This shows genuine interest and preparation.
