At a Glance
- Tasks: Lead a vibrant catering team, ensuring top-notch service for 1,000 guests daily.
- Company: Join Vacherin, a diverse and award-winning hospitality team in London.
- Benefits: Enjoy competitive salary, personal development, health support, and fun social events.
- Other info: Great career growth opportunities and a supportive, friendly culture.
- Why this job: Make an impact in a dynamic environment while still having evenings free.
- Qualifications: Experience in catering management and a passion for food and service.
The predicted salary is between 40000 - 40000 £ per year.
At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset, refresh and have fun. We empower our people through togetherness, giving them the chance to shine and unlock their potential, which fuels our strength and growth.
Are you passionate about food, drink and service? Do you want to be part of an award-winning hospitality team and still make it home for dinner? We are looking for a Catering Manager to join our team in London.
Salary: £40,000 per annum
Shift Pattern: Monday-Friday, 8:00-16:30, 40 hours per week
Location: 25 North Colonnade, Canary Wharf, London, E14 5HS
Key Responsibilities:
- Oversee the day-to-day running of a high-volume catering site, ensuring smooth service delivery for approximately 1,000 covers per day, maintaining service standards, and ensuring all operational processes run efficiently across kitchen, front-of-house, and retail areas.
- Ensure full compliance with food safety, health & safety, and hygiene regulations, conducting regular audits, risk assessments, and training to maintain a safe environment for customers and staff.
- Manage, motivate, and develop a team of 27 staff, including recruitment, training, rotas, performance management, and fostering a positive, high-performance working culture.
- Control budgets, monitor costs, and drive profitability through effective stock management, labour control, and financial reporting, ensuring the site meets agreed financial targets.
- Oversee all retail operations, ensuring product availability, merchandising, and high service standards, while continuously improving the customer experience to drive repeat business and satisfaction.
- Lead local marketing initiatives and promotions to increase footfall and revenue, using promotional campaigns, upselling strategies, and customer engagement to grow the business.
What's in it for you?
Working with Vacherin has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy:
- Personal Development and Training opportunities
- Life assurance scheme
- Pension scheme
- Holiday allowance
- Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
- Eye care
- A great wellbeing strategy - including access to our Employee Assistance Programme, salary finance
- Family friendly support
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Volunteering days
- Professional subscriptions
- Recognition schemes and people awards
- Long service awards
- Access to some great high street discount vouchers
Catering Manager Monday-Friday in London employer: Job Search Place Limited
At Vacherin, we pride ourselves on fostering a vibrant and inclusive work culture where every team member is valued and empowered to excel. As a Catering Manager in the heart of Canary Wharf, you'll enjoy a supportive environment that prioritises personal development, offers competitive benefits, and promotes a healthy work-life balance with Monday to Friday shifts. Join our award-winning hospitality team and be part of a company that truly cares about your growth and wellbeing.
StudySmarter Expert Advice🤫
We think this is how you could land Catering Manager Monday-Friday in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Job Search Place Limited. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Job Search Place Limited
Don't be shy about reaching out to Job Search Place Limited directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Catering Manager Monday-Friday in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Job Search Place Limited and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Job Search Place Limited
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
