At a Glance
- Tasks: Join our kitchen team as a Sous Chef and help create amazing dishes.
- Company: Be part of the Hall & Woodhouse family in a stunning lakeside pub.
- Benefits: Earn £14.50 per hour, plus tips and 60% off meals.
- Other info: Live-in accommodation available and a supportive team awaits you.
- Why this job: Enjoy a fun work environment with a clear path to Head Chef.
- Qualifications: Experience in a busy kitchen and strong leadership skills required.
The predicted salary is between 30000 - 40000 £ per year.
Premium pub - Live in available + £14.50 per hour + Tips + 60% off meals + Consistent hours
Lakeside Setting - Wonderful Wiremill
Part of the Hall & Woodhouse family of exceptional destination pubs with rooms, the Wiremill is a great fun place to work sitting beside a glorious lake nestled in the heart of the countryside. The converted 15th Century mill is the perfect setting to enjoy great food and drink and soak up fabulous hospitality for the day, or a well earned longer break. With a large lakeside terrace, the pub is a bustling window on nature in summer and the traditional interior provides a cosy bolt-hole to relax and unwind bringing in guests all year round.
Join a Team That Really Looks After You
We're growing our kitchen leadership team and are looking for an experienced Sous Chef to jump in and help us keep delivering great food and great vibes.
What You'll Get
- A proper work-life balance with 5 days on, consistent hours, and solid working conditions.
- £14.50 an hour, plus a share of tips to boost your pay.
- 60% off meals on shift, plus free chef uniform and kitchen shoes.
- Extra rewards when you really smash it.
- A full package of lifestyle benefits, with sustainability at its core.
- Loads of support with your development, including a clear path to Head Chef and the chance to take on a Level 3 apprenticeship.
- Optional live in accommodation for £77.70 a week (when available).
- A warm, friendly team who'll help you feel at home from day one, we're a Sunday Times Best Places to Work company.
You'll Fit Right In If you're
- An organised chef with supervisory experience who can jump in and run service when needed.
- Confident with a range of cooking techniques and equipment.
- Happy working to central spec's for cooking and presentation with no variations allowed.
- Comfortable with the admin side of the kitchen and on top of food safety and allergen rules.
- A motivating, supportive team player who enjoys helping others grow.
- Someone who thrives in a busy kitchen and really cares about their craft.
- Diligent when it comes to compliance and sustainability.
- Looking for a long term, secure role with a company that notices talent and hard work.
Ready to Join? If this sounds like your kind of kitchen, we'd love to hear from you. Apply today and come cook with us!
Sous Chef - Live in option in Lingfield employer: Job Search Place Limited
Join the Hall & Woodhouse family at the Wiremill, where we pride ourselves on creating a supportive and vibrant work environment. With competitive pay, generous meal discounts, and a clear path for career progression, including opportunities for apprenticeships, we ensure our team members feel valued and motivated. Nestled in a stunning lakeside setting, our pub offers a unique blend of great food, exceptional hospitality, and a warm community spirit, making it an ideal place for passionate chefs to thrive.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - Live in option in Lingfield
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to places you’d love to work at, like the Wiremill. A friendly email or call can make all the difference.
✨Tip Number 4
Keep your online presence sharp! Update your LinkedIn and any culinary profiles you have. Share your culinary creations and experiences to attract attention from potential employers.
We think you need these skills to ace Sous Chef - Live in option in Lingfield
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let us know why you love being a chef! Share your experiences and what drives you in the kitchen. We want to see your enthusiasm shine through!
Highlight Your Experience:Make sure to detail your previous roles and any supervisory experience you've had. We’re looking for someone who can jump in and run service, so show us how you've done that before!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that’s easy to read!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity at the Wiremill.
How to prepare for a job interview at Job Search Place Limited
✨Know Your Culinary Skills
Make sure you brush up on your cooking techniques and equipment knowledge. Be ready to discuss your experience with various cuisines and how you handle kitchen challenges. This will show that you're not just a chef, but a passionate one who cares about their craft.
✨Understand the Company Culture
Familiarise yourself with Hall & Woodhouse and the Wiremill's values. They pride themselves on great food and hospitality, so be prepared to share how your personal values align with theirs. This will demonstrate that you’re a good fit for their team.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to lead by example. Think of examples where you've successfully managed a team or handled a busy service. Highlight your ability to motivate others and maintain a positive kitchen environment.
✨Prepare Questions
Have a few thoughtful questions ready to ask at the end of the interview. This could be about their approach to sustainability in the kitchen or opportunities for development. It shows you're genuinely interested in the role and the company.
