At a Glance
- Tasks: Create exquisite dishes in a high-end hotel setting and collaborate with a passionate team.
- Company: Prestigious grade 1 listed hotel known for its exceptional dining experiences.
- Benefits: Competitive salary, tips, career progression, and discounts for friends and family.
- Other info: Enjoy working in beautiful gardens and a supportive team atmosphere.
- Why this job: Join an award-winning team and showcase your culinary skills in a vibrant environment.
- Qualifications: Experience as a Chef De Partie or higher, with strong culinary skills and fresh produce knowledge.
The predicted salary is between 32000 - 42000 £ per year.
Interaction Recruitment Northampton are currently building a Chef team to work at a grade 1 listed hotel located in Kettering, Northamptonshire. This hotel is incredibly busy, providing a variety of packages to include high-end weddings, functions, product launches and events. Whether you are a Chef De Partie, a Pastry Chef or Sous Chef - we want to hear from you!
Awards and accolades:
- Restaurant of the year at the Northamptonshire Food and Drink Awards
- 3 AA Rosettes restaurant
- 4 AA Red Stars for accommodation
- Top 100 wedding venue in the UK
Menus:
- Afternoon tea
- Sunday lunch
- Breakfast, lunch and dinner service
- Vegetarian and vegan options
- 90% fresh produce
Salary: From £32,000 to £42,000 per annum based on skills and experience. Tips split between the whole BOH and FOH team. Paid monthly.
Rota: Long days - c.48 hours per week, 5 out of 7 days per week, 2 days off per week together.
Benefits and perks:
- Opportunity for career progression
- Strong team camaraderie
- Friends and family discounts across the business
- Free onsite parking, meal on duty
- Access to some incredibly beautiful gardens
Applicants:
- Elite hotel, conference centre or restaurant experience
- Qualified and/or time served Chef (minimum 12 months CDP)
- Strong knife skills, culinary skills and fresh produce experience
- Driver with access to a reliable vehicle due to site location
- Flexible, adaptable, approachable, professional and a good team player
- Calm under pressure
- UK right to work
Contact: Cheryl Wilson or Lucie Campbell at Interaction Recruitment Northampton, 82a Abington St, Northampton, NN1 2AP.
Fine Dining Chef in Kettering employer: Job Search Place Limited
Join a prestigious grade 1 listed hotel in Kettering, Northamptonshire, renowned for its award-winning dining and exceptional service. As a Fine Dining Chef, you'll thrive in a vibrant work culture that values teamwork and offers ample opportunities for career progression, all while enjoying benefits like friends and family discounts, free onsite parking, and access to stunning gardens. With a focus on fresh produce and a commitment to excellence, this is an ideal environment for culinary professionals seeking meaningful and rewarding employment.
StudySmarter Expert Advice🤫
We think this is how you could land Fine Dining Chef in Kettering
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job listings to pop up. Reach out directly to restaurants or hotels you admire, like that grade 1 listed hotel in Kettering. A friendly email or call can sometimes lead to opportunities that aren’t advertised.
✨Tip Number 4
Apply through our website! We’ve got loads of great positions available, and applying directly can give you a better chance of getting noticed. Plus, it’s super easy to keep track of your applications!
We think you need these skills to ace Fine Dining Chef in Kettering
Some tips for your application 🫡
Show Off Your Culinary Skills:Make sure to highlight your experience in fine dining and any awards or accolades you've received. We want to see what makes you stand out as a Chef, so don’t hold back!
Tailor Your Application:Read the job description carefully and tailor your application to match. Use keywords from the listing to show us you’re the perfect fit for our busy hotel environment.
Keep It Professional Yet Personal:While we love a professional tone, don’t be afraid to let your personality shine through. Share a bit about your passion for cooking and why you want to join our team at this prestigious venue.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates!
How to prepare for a job interview at Job Search Place Limited
✨Know Your Culinary Skills
Make sure you brush up on your culinary techniques and knife skills before the interview. Be ready to discuss your experience with fresh produce and any specific dishes you've mastered. This will show your passion for fine dining and your ability to contribute to their high standards.
✨Showcase Your Team Spirit
Since teamwork is crucial in a busy kitchen, be prepared to share examples of how you've worked effectively with others in past roles. Highlight your adaptability and professionalism, as these traits are essential for maintaining a calm atmosphere under pressure.
✨Research the Venue
Familiarise yourself with the hotel’s offerings, especially their award-winning menus and events. Knowing about their afternoon tea or Sunday lunch can help you tailor your answers and demonstrate genuine interest in being part of their team.
✨Prepare Questions
Have a few thoughtful questions ready to ask at the end of the interview. Inquire about career progression opportunities or how they maintain quality across their various services. This shows that you're not just interested in the job, but also in growing with the company.
