At a Glance
- Tasks: Prepare high-quality meals for patients while ensuring food safety standards.
- Company: Join a dedicated food production team at St Richard's Hospital.
- Benefits: Enjoy flexible working hours and a supportive work environment.
- Other info: Be part of a critical team ensuring excellent meal service across multiple sites.
- Why this job: Make a difference in patients' lives through delicious, nutritious meals.
- Qualifications: City and Guilds NVQ Level 3 and strong communication skills.
The predicted salary is between 25000 - 30000 £ per year.
Job Search Place Limited is hiring an experienced chef/cook to join their food production team at St Richard's Hospital, with flexible working hours. The role involves preparing high quality meals in compliance with HACCP and food safety regulations.
The ideal candidate will have relevant qualifications such as City and Guilds NVQ Level 3 and demonstrate effective communication and organizational skills. This position is critical in ensuring optimal meal service across multiple sites.
We think you need these skills to ace Hospital Batch-Cook Chef for Patient Meals | Flexible Hours
HACCP Compliance
Food Safety Regulations
City and Guilds NVQ Level 3
Meal Preparation
Effective Communication Skills
Organizational Skills
Teamwork
