At a Glance
- Tasks: Lead daily operations and create an unforgettable dining experience for guests.
- Company: Exciting hospitality venture in Horsham with a focus on quality service.
- Benefits: Competitive pay, team environment, and opportunities for growth.
- Other info: Dynamic role with a chance to train and inspire a motivated team.
- Why this job: Join a passionate team and make a real impact in the dining scene.
- Qualifications: Two years' experience in hospitality and a knack for customer service.
The predicted salary is between 30000 - 40000 £ per year.
A leading hospitality venture in Horsham seeks a Restaurant Manager to oversee operations at the new Wilding Kitchen & Shop. The role requires a dynamic individual with a minimum of two years' experience in a reputable establishment and a strong understanding of customer service.
Responsibilities
- Manage daily operations, ensure high service quality, and lead a motivated team.
- Train staff and maintain stock, with a focus on creating an enjoyable dining experience.
Qualifications
- Minimum of two years of experience in a reputable establishment.
- Strong understanding of customer service.
- Experience training staff and maintaining stock.
Front of House Lead at Rewilding Estate Dining in Horsham employer: Job Search Place Limited
Rewilding Estate Dining is an exceptional employer that prioritises a vibrant work culture and employee development, making it an ideal place for those passionate about hospitality. Located in the picturesque Horsham, we offer competitive benefits, opportunities for professional growth, and a supportive environment where your contributions are valued. Join us to be part of a team dedicated to creating memorable dining experiences while enjoying the unique advantages of working in a beautiful setting.
StudySmarter Expert Advice🤫
We think this is how you could land Front of House Lead at Rewilding Estate Dining in Horsham
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a Front of House Lead role. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your personality! When you get an interview, be sure to let your passion for customer service shine through. Share stories about how you've created memorable dining experiences in the past.
✨Tip Number 3
Prepare for situational questions! Think about how you'd handle various scenarios in a restaurant setting, like dealing with difficult customers or managing staff conflicts. This will show that you're ready to lead a motivated team.
✨Tip Number 4
Don't forget to apply through our website! We make it super easy for you to find and apply for roles like the one at Rewilding Estate Dining. Plus, it shows you're serious about joining our team!
We think you need these skills to ace Front of House Lead at Rewilding Estate Dining in Horsham
Some tips for your application 🫡
Show Your Passion for Hospitality:When writing your application, let your love for the hospitality industry shine through. Share specific experiences that highlight your customer service skills and how you've created memorable dining experiences in the past.
Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Front of House Lead position. Highlight your relevant experience, especially in managing operations and training staff, to show us you’re the perfect fit for our team.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and bullet points where necessary to make it easy for us to see your qualifications and experience at a glance.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the hiring process.
How to prepare for a job interview at Job Search Place Limited
✨Know Your Stuff
Before the interview, make sure you’re familiar with Rewilding Estate Dining and its ethos. Research their menu, values, and any recent news. This shows genuine interest and helps you connect your experience to their mission.
✨Showcase Your Leadership Skills
As a Front of House Lead, you'll need to demonstrate your ability to manage a team effectively. Prepare examples from your past roles where you successfully trained staff or improved service quality. Be ready to discuss how you motivate and inspire your team.
✨Customer Service is Key
Highlight your understanding of customer service during the interview. Share specific instances where you went above and beyond for guests. This will illustrate your commitment to creating an enjoyable dining experience, which is crucial for this role.
✨Ask Thoughtful Questions
Prepare some insightful questions about the restaurant's operations and future plans. This not only shows your enthusiasm but also gives you a chance to assess if the establishment aligns with your career goals. It’s a two-way street!
