At a Glance
- Tasks: Join our team as a Commis Chef and support food preparation for airlines.
- Company: Gate Gourmet, the world's largest independent airline catering provider.
- Benefits: Earn £13.40 per hour, enjoy free meals, uniform, and paid holidays.
- Other info: Dynamic work environment with opportunities for growth and employee support.
- Why this job: Kickstart your culinary career with in-house training and real-world experience.
- Qualifications: Basic food hygiene training and experience in volume cooking preferred.
The predicted salary is between 28000 - 28000 £ per year.
What will life as a Commis Chef in the gategroup Team look like for you:
- In-house training and development
- £13.40 per hour + overtime benefits (5 over 7)
- 0900 until 1730 (5 over 7)
- Complimentary meals & beverages
- Free Uniform
- Company sick pay
- Free on-site parking
- Paid Holiday
- Rotating shift patterns
- Pension scheme to help you save for your future
- Bespoke employee support program, including free counselling sessions
- Refer a friend scheme with generous bonuses for each successful referral
- Access to a great discount platform, saving you money on everyday purchases
- Cycle to work
Main Duties and Responsibilities:
- Responsible for ensuring that the stores and procurement teams are advised on the placement of orders and the right products are being purchased.
- Communicate with the Shift Manager and advise on any issues or concerns with Production or delivery.
- General washing, sorting, assembling, packing and positioning of the aircraft equipment.
- Process and strip trolleys and deliver to relevant department.
- Offload and sort equipment/food and ensure it is delivered to the correct processing area.
Qualifications and Experience:
- Education: Educated to GSE or 'O' levels; Basic Food hygiene training/certification is desirable. A recognised City & Guilds qualification or NVQ Level 2 for a Chef is desirable.
- Work Experience: Significant experience of volume cooking in a hotel/restaurant/airline environment while working to tight deadlines.
- Skills & Knowledge: Good verbal and written communication skills in English. Good interpersonal and communication skills. Ability to work as part of a team. Ability to work unsupervised in a busy environment using own initiative. Basic computer skills. Ability to work to tight deadlines. Accurate, detailed focused.
About the Company:
Gate Gourmet is the world's largest independent provider of catering services for airlines and are the core business behind gategroup, whose eleven associated brands offer customers a comprehensive scope of products and services for virtually any on-board need. We provide more than 200 million meals a year to our 270-plus customers at some 120 airport locations around the globe.
All successful candidates must have the right to work in the UK, undertake a DBS (Disclosure and Barring Service) and provide 5 years referencing history.
Commis Chef in Glasgow employer: Job Search Place Limited
Joining gategroup as a Commis Chef means becoming part of a dynamic team that values your growth and well-being. With in-house training, competitive pay, and a range of benefits including complimentary meals, free uniform, and a bespoke employee support programme, you will thrive in a supportive work culture that prioritises your development. Located at a bustling airport, you'll enjoy the unique advantage of working in a fast-paced environment while contributing to the delivery of exceptional catering services for airlines worldwide.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in Glasgow
✨Tip Number 1
Get to know the company! Research gategroup and their values. When you walk into that interview, show us you’re not just another candidate but someone who genuinely cares about what we do.
✨Tip Number 2
Practice your cooking skills! If you can whip up a dish that showcases your talent, do it. Bring a portfolio of your best work or even a sample if possible. We love seeing creativity in action!
✨Tip Number 3
Network like a pro! Connect with current employees on LinkedIn or at industry events. They can give you insider tips and maybe even put in a good word for you. It’s all about who you know!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows us you’re serious about joining the gategroup team.
We think you need these skills to ace Commis Chef in Glasgow
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let us see your love for food and cooking shine through! Share any experiences or moments that sparked your interest in becoming a Commis Chef. We want to know what drives you!
Highlight Relevant Experience:Make sure to mention any previous roles you've had in kitchens, especially in high-pressure environments. If you've worked with volume cooking or have any certifications, shout about them! This helps us see how you'd fit into our team.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to understand your skills and experiences.
Apply Through Our Website:We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Job Search Place Limited
✨Know Your Stuff
Make sure you brush up on your culinary skills and knowledge about food hygiene. Familiarise yourself with the basics of volume cooking, as this role requires working under tight deadlines. Being able to discuss your previous experience in a hotel or restaurant setting will show that you're ready for the fast-paced environment.
✨Show Off Your Team Spirit
As a Commis Chef, teamwork is key! Be prepared to talk about how you've successfully collaborated with others in the kitchen. Share examples of how you’ve communicated effectively with colleagues and managers, especially when addressing any issues during service.
✨Ask Questions
Don’t hesitate to ask questions during the interview. Inquire about the training and development opportunities available, as well as the company culture. This shows your interest in growing within the team and helps you understand what life will be like at gategroup.
✨Be Yourself
Let your personality shine through! The interviewers want to see if you’ll fit into their team. Be genuine and express your passion for cooking and catering. A positive attitude can go a long way in making a great impression.
