At a Glance
- Tasks: Create delicious pastries and maintain high health and safety standards.
- Company: Haskins Garden Centres, a vibrant place to work in Ferndown.
- Benefits: Flexible hours, alternate weekends off, counselling services, and generous staff discounts.
- Other info: Full-time temporary position with great opportunities for growth.
- Why this job: Join a fun team and showcase your pastry skills while enjoying sociable hours.
- Qualifications: Experience in catering and patisserie preferred, with a customer-focused attitude.
The predicted salary is between 24000 - 30000 £ per year.
Haskins Garden Centres in Ferndown is looking for a Pastry Chef (CDP) for a full-time temporary position of 9 months. The role involves producing and selling high-quality patisserie while maintaining health and safety standards.
The ideal candidate should be customer-focused and capable of working in a busy environment, with previous experience in catering and patisserie being preferred. The job includes sociable hours with alternate weekends off.
The employee benefits package features counselling services, a contributory pension scheme, and a generous staff discount.
Pastry Chef (CDP) - Flexible Hours & Alternate Weekends Off in Ferndown employer: Job Search Place Limited
Haskins Garden Centres in Ferndown is an excellent employer, offering a supportive work culture that values creativity and quality in the culinary arts. With flexible hours and alternate weekends off, employees enjoy a healthy work-life balance, alongside benefits such as counselling services and a contributory pension scheme, making it an ideal place for passionate pastry chefs to thrive and grow.
StudySmarter Expert Advice🤫
We think this is how you could land Pastry Chef (CDP) - Flexible Hours & Alternate Weekends Off in Ferndown
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local food events, or join online forums. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! Bring a portfolio of your best pastry creations to interviews. A picture speaks a thousand words, and your delicious treats will definitely leave a lasting impression.
✨Tip Number 3
Be flexible and open-minded. If you’re willing to adapt your schedule or take on different tasks, you’ll stand out as a candidate who’s ready to jump in and help the team thrive.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Pastry Chef (CDP) - Flexible Hours & Alternate Weekends Off in Ferndown
Some tips for your application 🫡
Show Off Your Skills:When you're writing your application, make sure to highlight your experience in catering and patisserie. We want to see what makes you a great fit for the role, so don’t hold back on showcasing your culinary talents!
Be Customer-Focused:Since the role is all about producing high-quality patisserie for our customers, let us know how you've excelled in customer service before. Share any experiences that demonstrate your ability to work in a busy environment while keeping customers happy.
Keep It Professional Yet Personal:While we love a friendly tone, remember to keep your application professional. Use clear language and structure your application well, but feel free to inject a bit of your personality to help us get to know you better!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the position. Plus, it shows us you’re keen to join the team!
How to prepare for a job interview at Job Search Place Limited
✨Know Your Patisserie
Make sure you brush up on your patisserie skills and techniques before the interview. Be ready to discuss your favourite recipes and how you maintain high-quality standards in your work. This shows your passion and expertise in the field.
✨Show Off Your Customer Focus
Since the role is customer-focused, think of examples where you've gone above and beyond for customers in previous roles. Share stories that highlight your ability to handle busy environments while keeping customers happy.
✨Health and Safety Matters
Familiarise yourself with health and safety standards relevant to the kitchen. Be prepared to discuss how you ensure compliance in your work, as this is crucial for any pastry chef role.
✨Ask About the Team
Don’t forget to ask questions about the team you'll be working with. This shows your interest in collaboration and helps you gauge if the work environment suits you. Plus, it gives you a chance to see how they value teamwork.
