Hands-On Executive Chef & Catering Lead in England

Hands-On Executive Chef & Catering Lead in England

England Full-Time 35000 - 45000 Β£ / year (est.) No working from home possible
Job Search Place Limited

At a Glance

  • Tasks: Lead a dynamic catering team and create delicious dishes for a prestigious location.
  • Company: Join Thomas Franks Ltd., known for excellence in food service.
  • Benefits: Competitive salary, career growth, and a chance to showcase your culinary skills.
  • Other info: Exciting opportunity to work in a prestigious setting with a passionate team.
  • Why this job: Make an impact with your creativity and leadership in a vibrant catering environment.
  • Qualifications: Recognised cooking qualification and proven leadership experience required.

The predicted salary is between 35000 - 45000 Β£ per year.

Thomas Franks Ltd. is seeking an experienced Chef Manager for a prestigious location in Worth, West Sussex.

You will lead the catering team to ensure high standards of food and service while managing budgets effectively.

The ideal candidate will have a recognized cooking qualification and proven leadership skills in a catering environment.

Strong communication skills and the ability to motivate a team are essential for this role.

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Job Search Place Limited

Contact Details:

Job Search Place Limited Recruitment Team

We think you need these skills to ace Hands-On Executive Chef & Catering Lead in England

Communication Skills
Problem-Solving Skills
Leadership Skills
Adaptability
Attention to Detail
Team Management
Time Management