At a Glance
- Tasks: Lead a talented kitchen team and create delicious seasonal dishes.
- Company: Join a renowned gastropub celebrated for its fresh, local produce.
- Benefits: Earn up to £38k plus staff discounts and other perks.
- Other info: Exciting opportunity for career growth in a dynamic environment.
- Why this job: Be part of a vibrant culinary scene and showcase your creativity.
- Qualifications: Strong culinary skills and previous leadership experience required.
The predicted salary is between 30000 - 40000 £ per year.
Bread-Hospitality-Ltd in Norwich is seeking a passionate Senior Sous Chef to join a highly regarded gastropub known for its seasonal menus and fresh local produce. This role involves supporting the Head Chef in all kitchen operations and leading a brigade that delivers exceptional food.
The ideal candidate will bring strong culinary skills, previous experience in a similar role, and an ability to lead effectively.
A starting salary of up to £38,000 with additional benefits is offered, including staff discounts.
Gastropub Kitchen Lead — Senior Sous Chef, Up to £38k in Costessey employer: Job Search Place Limited
Bread-Hospitality-Ltd is an exceptional employer located in the vibrant city of Norwich, offering a dynamic work culture that values creativity and collaboration. As a Senior Sous Chef, you will have the opportunity to work with fresh, local produce while leading a talented kitchen brigade, all within a supportive environment that encourages professional growth and development. With competitive salaries and staff discounts, this role not only promises a rewarding culinary experience but also a chance to be part of a respected establishment known for its commitment to quality and innovation.
