At a Glance
- Tasks: Join our culinary team and support our vibrant restaurants with food preparation and kitchen duties.
- Company: Exciting dining venues in the heart of Soho, offering a unique culinary experience.
- Benefits: Free meals, discounts for friends and family, birthday off, and healthcare support.
- Other info: Flexible shifts and a fun team atmosphere await you!
- Why this job: Kickstart your culinary career in a dynamic environment with opportunities to learn and grow.
- Qualifications: Basic kitchen knowledge and a passion for cooking; eagerness to learn is key.
The predicted salary is between 24000 - 28000 £ per year.
Warwick is seeking a passionate Commis Chef to join our culinary team, supporting both of our signature restaurants, Nessa and Yasmin.
About Nessa
A modern British restaurant and bar rooted in character and charm, Nessa brings together nostalgic dishes and contemporary flair in the heart of Soho. Designed for conversation, it's a space that invites long lunches and spontaneous evenings.
About Yasmin
Yasmin, nestled among Soho's rooftops on the corner of Brewer and Warwick Street, is an intimate Middle Eastern restaurant, bar, and terrace with panoramic city views. It's a suntrap ideal for leisurely lunches, sundown cocktails, late-night dining and revelry. We serve seasonal Middle Eastern sharing plates, boast an extensive wine list, and offer lively cocktails, ensuring an unforgettable experience, day or night.
The Role
Our company is seeking a vibrant and passionate Commis Chef who will excite our guests through their culinary experience. You may not have much experience in the kitchen, but you will know the basics and will be eager to learn.
Responsibilities
- Has basic knowledge of a kitchen and is eager to learn to develop their role (desirable but not mandatory as full training will be given)
- Can follow instruction to deliver their tasks to a high standard
- A great communicator that manages their time well
- Thirst for knowledge and is a proactive question-asker
- Has good knife skills and knowledge of all food safety measures to ensure we deliver a safe kitchen
- Follows proper food safety and health and safety guidelines and sanitation practices following the principles of HACCP
- Ensures kitchen areas and equipment are maintained to the highest possible standard
- Assists in cleaning, clearing, washing within the kitchen, including deep cleaning
- Take responsibility for their duties which will include but will not be limited to preparation of food, stock control, portion control and minimizing wastage.
What We Can Offer You
- Free meals on shift and discounts for you, family and friends
- Your birthday off!
- Healthcare and wellbeing support
- Employee recognition and rewards and clear progression paths and more
The Ideal Candidate Will Have
- Knowledge of culinary techniques, food preparation, and cooking methods.
- Understanding of food safety and hygiene regulations.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Strong attention to detail and organizational skills.
- Willingness to learn
- Ability to work as part of a team and collaborate effectively with colleagues.
- Flexibility to work in shifts, including evenings, weekends, and holidays, as required.
Commis Chef employer: Job Search Place Limited
Join our vibrant culinary team at Warwick, where passion for food meets a supportive work culture in the heart of Soho. As a Commis Chef, you'll enjoy free meals on shift, discounts for family and friends, and a birthday off, all while receiving comprehensive training and clear progression paths to enhance your culinary skills. Experience the unique charm of our signature restaurants, Nessa and Yasmin, where creativity and collaboration thrive in an exciting environment.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or through networking events. This gives you insider knowledge about the kitchen culture and shows your genuine interest in joining.
✨Tip Number 2
Practice your knife skills! Even if you're just starting out, showing that you can handle basic techniques will impress the chefs. Maybe even whip up a dish at home to showcase your passion for cooking during the interview.
✨Tip Number 3
Be ready to ask questions! During your interview, don’t hesitate to ask about the kitchen's workflow or the types of dishes you'll be working on. It shows you're eager to learn and engaged with the role.
✨Tip Number 4
Apply through our website! We love seeing applications directly from candidates who are excited about our restaurants. Plus, it gives you a chance to stand out and show us why you’re the perfect fit for Nessa and Yasmin.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion:When writing your application, let your enthusiasm for cooking and learning shine through. We love seeing candidates who are genuinely excited about joining our culinary team and eager to develop their skills.
Tailor Your CV:Make sure to customise your CV to highlight any relevant experience or skills, even if they're basic. Mention your knowledge of food safety and any culinary techniques you've picked up along the way. We want to see what makes you unique!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you'd be a great fit for our team.
Apply Through Our Website:Don't forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you're keen to join us at Warwick!
How to prepare for a job interview at Job Search Place Limited
✨Know Your Basics
Brush up on your culinary techniques and food preparation methods. Even if you’re new to the kitchen, showing that you understand the fundamentals will impress the interviewers and demonstrate your eagerness to learn.
✨Show Your Passion
Express your enthusiasm for cooking and working in a team. Share any experiences that highlight your love for food and how you enjoy creating memorable dining experiences, whether at home or in previous roles.
✨Ask Questions
Prepare some thoughtful questions about the role and the restaurants. This shows that you’re proactive and genuinely interested in the position. Ask about the training process or the types of dishes you might be preparing.
✨Emphasise Teamwork
Highlight your ability to work well with others. The kitchen is a fast-paced environment, so sharing examples of how you’ve collaborated with teammates in the past can set you apart as a strong candidate.
