Clubroom F&B Manager - Lead Team & Member Events

Clubroom F&B Manager - Lead Team & Member Events

Full-Time 30000 - 40000 Β£ / year (est.) No working from home possible
Job Search Place Limited

At a Glance

  • Tasks: Lead a team to deliver top-notch food and beverage service at exciting events.
  • Company: David Lloyd Clubs, a vibrant community-focused fitness club.
  • Benefits: Free club membership, career growth opportunities, and a fun work environment.
  • Other info: Dynamic role with opportunities to organise fun events like BBQs and quiz nights.
  • Why this job: Join us to create memorable experiences for our members while developing your leadership skills.
  • Qualifications: Experience in operational management and a passion for exceptional service.

The predicted salary is between 30000 - 40000 Β£ per year.

David-Lloyd-Clubs in Portsmouth is seeking a passionate Food and Beverage Manager to lead a team in delivering exceptional service and quality meals. The role involves managing both indoor and outdoor operations, including events such as summer BBQs and quiz nights.

Ideal candidates should be self-motivated and have experience in operational management within restaurants or similar facilities. Enjoy perks like free club membership and career advancement opportunities.

Clubroom F&B Manager - Lead Team & Member Events employer: Job Search Place Limited

David Lloyd Clubs in Portsmouth is an exceptional employer, offering a vibrant work culture where team collaboration and member engagement are at the forefront. With benefits such as free club membership and ample opportunities for career advancement, employees can thrive in a supportive environment that values personal growth and professional development while enjoying the dynamic atmosphere of managing exciting events like summer BBQs and quiz nights.

Job Search Place Limited

Contact Details:

Job Search Place Limited Recruitment Team

We think you need these skills to ace Clubroom F&B Manager - Lead Team & Member Events

Leadership Skills
Operational Management
Event Management
Customer Service
Team Management
Self-Motivation
Food and Beverage Knowledge