Chef De Partie in City of Westminster

Chef De Partie in City of Westminster

City of Westminster Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Job Search Place Limited

At a Glance

  • Tasks: Run your own kitchen section and create delicious dishes with a talented team.
  • Company: Exciting new restaurant FOWL, celebrating the nation's favourite bird.
  • Benefits: Competitive salary, career growth, discounts, and fun team events.
  • Other info: Inclusive environment with opportunities for personal and professional development.
  • Why this job: Join a vibrant culinary team and learn innovative cooking techniques.
  • Qualifications: Experience as a Chef de Partie or strong Demi Chef de Partie skills.

The predicted salary is between 25000 - 30000 £ per year.

Following a successful pop-up, chef owners Jack Croft and Will Murray officially launched FOWL in October 2023, which can be found just around the corner from their flagship restaurant Fallow St. James's. FOWL restaurant celebrates the nation's favourite bird through an all-in, beak-to-feet menu concept, with the addition of monthly specials brought to you in collaboration with an epic line up of foodie icons! Offering both indoor and outside dining, FOWL is open for Lunch, Dinner & Cocktails.

As a Chef de Partie at Fowl, you will be responsible for running a designated section of the kitchen, ensuring high standards of food preparation, presentation, and service. This is a fantastic opportunity to work closely with experienced chefs and gain valuable experience in an innovative culinary setting.

Key responsibilities:
  • Oversee the preparation and cooking of dishes within your designated section.
  • Ensure consistency and quality in every dish served.
  • Assist in stock rotation and ingredient ordering in line with purchasing guidelines.
  • Maintain a clean, organized, and efficient work environment.
  • Work collaboratively with the kitchen team to deliver a seamless dining experience.
  • Uphold food safety and hygiene standards at all times.
About you:
  • Experience as a Chef de Partie or strong experience as a Demi Chef de Partie in a high-quality, fast paced kitchen.
  • A passion for sustainability, seasonality, and innovative cooking techniques.
  • Strong attention to detail and a commitment to excellence.
  • Excellent teamwork and communication skills.
  • A positive, proactive attitude and a desire to learn and grow within the team.
The benefits:
  • Competitive salary.
  • Career progression.
  • Continuous Learning and Development programme including external opportunities such as WSET and Leadership courses.
  • Wellbeing initiatives.
  • Reward and recognition schemes.
  • Free welcome lunch for you and a guest.
  • 50% restaurant discounts across the group.
  • 25% Friends and Family discounts.
  • 50% discount on company retail.
  • Supplier trips, staff parties and team socials.
  • Staff meal during your shift.
  • Increased holiday entitlement after three years employment.
  • Enhanced parental leave (after one year's employment).
  • Sabbaticals (after three years employment).
  • Fowl Mouth: the opportunity for our employees to use Fowl as a venue to organise a professional pop-up night.

At FOWL, we're passionate about fostering an environment that allows everyone to thrive and prosper, regardless of background. Diversity of perspective and an inclusive approach that promotes the voice of those experiences and viewpoints are well known to be beneficial for our company and, consequently, career advancement.

Chef De Partie in City of Westminster employer: Job Search Place Limited

FOWL is an exceptional employer that champions culinary innovation and sustainability, providing a vibrant work environment just steps away from St. James's. As a Chef de Partie, you'll enjoy competitive salaries, extensive career progression opportunities, and a commitment to continuous learning, all while being part of a diverse and inclusive team that values your unique perspective. With benefits like generous discounts, staff meals, and the chance to host your own pop-up night, FOWL is dedicated to nurturing your growth and well-being in the culinary arts.

Job Search Place Limited

Contact Details:

Job Search Place Limited Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef De Partie in City of Westminster

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Job Search Place Limited. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Job Search Place Limited

Don't be shy about reaching out to Job Search Place Limited directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef De Partie in City of Westminster

Food Preparation
Cooking Techniques
Attention to Detail
Quality Control
Stock Management
Food Safety Standards
Hygiene Practices

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Job Search Place Limited and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Job Search Place Limited

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!