Chef de Partie - Premium Pub

Chef de Partie - Premium Pub

Full-Time 14 - 14 £ / hour (est.) No working from home possible
Job Search Place Limited

At a Glance

  • Tasks: Join our kitchen team as a Chef de Partie and create amazing dishes.
  • Company: Part of Hall & Woodhouse, a renowned destination pub with stunning views.
  • Benefits: Earn £14.00 per hour plus tips, with 60% off meals and great perks.
  • Other info: Enjoy training opportunities and a pathway to a Level 3 apprenticeship.
  • Why this job: Be part of a supportive team in a buzzing kitchen environment.
  • Qualifications: Experience in a busy kitchen and a passion for food.

The predicted salary is between 14 - 14 £ per hour.

£14.00 per hour + Tips + 60% off meals

Wonderful Ness - Fabulous location

Part of the Hall & Woodhouse family of incredible destination inns, this beautiful Devon inn is a Grade II listed haunt with nine stunning bedrooms. Its location on the South West Coast Path provides stunning views over the Teign Estuary.

Originally built in 1810 as the summer home of the infamous Clifford family, the pub hotel underwent extensive refurbishment and investment in 2020, offering guests stunning rooms and views, with food and drink to match.

We're growing our kitchen team and looking for an experienced CDP, Section Chef or Line Chef to help us keep the good stuff coming. If you love great food, enjoy a buzzing service, and want to work with a genuinely supportive crew, this could be your next spot.

What you'll get:

  • A proper work life balance: 5 days on, 2 days off
  • £14.00 per hour
  • A share of tips + extra rewards for standout performance
  • Reliable hours with permanent or seasonal contracts
  • A full benefits package in a business that puts sustainability first
  • 60% off meals on shift, plus free uniform and kitchen shoes
  • Loads of training and development opportunities - we're a Sunday Times Best Places to Work company
  • Pathway to a Level 3 Production Chef apprenticeship (if you meet the entry criteria)
  • A warm welcome and a team that always has your back

You'll fit right in if you're:

  • A hands-on Chef de Partie who really cares about what you do
  • Confident running a section and nailing consistency and presentation
  • Happy working to specs with no variations allowed
  • Trained in food safety, hygiene, and allergen procedures
  • A team player who likes supporting others and keeping the vibe positive
  • Someone who thrives when service gets busy
  • On top of compliance and committed to doing things the right way
  • Looking for a solid chef role for the season - and hopefully longer
  • Experienced in a busy kitchen and ready to hit the ground running

Ready to join us? If you care about what you cook, love being part of a strong team, and enjoy the buzz of a lively kitchen, we'd love to hear from you.

Chef de Partie - Premium Pub employer: Job Search Place Limited

Join Hall & Woodhouse at our stunning Devon inn, where we prioritise a supportive work culture and employee growth. Enjoy a competitive salary, generous discounts, and a commitment to sustainability, all while working in a breathtaking location on the South West Coast Path. With a focus on training and development, this is an excellent opportunity for chefs looking to thrive in a vibrant kitchen environment.

Job Search Place Limited

Contact Details:

Job Search Place Limited Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie - Premium Pub

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Job Search Place Limited. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Job Search Place Limited

Don't be shy about reaching out to Job Search Place Limited directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef de Partie - Premium Pub

Culinary Skills
Food Safety Knowledge
Hygiene Practices
Allergen Awareness
Consistency in Food Preparation
Presentation Skills
Teamwork

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Job Search Place Limited and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Job Search Place Limited

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!