At a Glance
- Tasks: Create delicious meals for a vibrant office environment and support a dynamic kitchen team.
- Company: Join an award-winning team dedicated to bringing food and people together.
- Benefits: Enjoy competitive pay, personal development, health support, and fun social events.
- Other info: Flexible working hours with a focus on wellbeing and career growth.
- Why this job: Be part of a creative culinary adventure that makes every day memorable.
- Qualifications: Passion for food, teamwork, and experience in a similar role.
The predicted salary is between 28000 - 28000 £ per year.
Great food in the workplace isn't simply about fuel. It's about increasing productivity and improving performance; it's about happy motivated people and inspiring environments. Our customers are at the heart of everything we do - we live to bring food and people together. We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional. Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.
We are recruiting a Chef/Cook for a prestigious new city centre office development in Edinburgh.
Salary & Working Pattern
- Rate of Pay: £28,000 per annum
- Working Pattern: 40 hours per week (Monday to Friday Daytime)
- Location: Edinburgh, EH3
Key Responsibilities
- Preparing high-quality food for breakfast and lunch services, catering for around 1,200 employees
- Supporting the Head Chef in managing and developing a team of 11 chefs
- Delivering a varied food offer including Classic British, European and Global Fusion dishes, along with pizza, pasta, deli and street food concepts
- Recording and reducing food waste levels
- Supporting with all kitchen organization, stocking, and cleaning responsibilities
- Complying with Food Handling & Hygiene standards
- Complying with Health & Safety regulations
What we are looking for
- Be passionate about world class food and customer service
- Have experience in a similar role
- Be a strong team player with excellent communication skills
- Have a good understanding of Food Handling & Hygiene standards
- Have a flexible approach to working
What's in it for you
Working with Gather and Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.
- Personal Development and Training opportunities
- Life assurance scheme
- Pension scheme
- Holiday allowance
- A great wellbeing strategy - including access to our Employee Assistance Programme, salary finance
- Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
- Family friendly support
- A holiday purchase scheme
- Regular social events and communication with our leaders
- Volunteering days
- Recognition schemes and people award
- Long service awards
- Access to some great high street discount vouchers
Chef / Cook - Dynamic Office Kitchen Team in Edinburgh employer: Job Search Place Limited
Join our dynamic office kitchen team in Edinburgh, where we prioritise great food and a vibrant work culture that fosters creativity and collaboration. With a focus on personal development, comprehensive wellbeing support, and a range of employee benefits, we ensure our chefs thrive in an inspiring environment while delivering exceptional culinary experiences to our clients. Be part of an award-winning team that values innovation and teamwork, making every day rewarding and enjoyable.
StudySmarter Expert Advice🤫
We think this is how you could land Chef / Cook - Dynamic Office Kitchen Team in Edinburgh
✨Tip Number 1
Network like a pro! Get out there and connect with people in the food industry. Attend local events, join culinary groups, or even pop into cafes and restaurants to chat with chefs. You never know who might have a lead on your dream job!
✨Tip Number 2
Show off your skills! Consider doing a trial shift or offering to cook a sample dish for potential employers. This gives them a taste of what you can bring to the table and shows your passion for food and service.
✨Tip Number 3
Be bold in your approach! Don’t just apply through the usual channels; reach out directly to the kitchens you admire. A friendly email or a quick visit can make a lasting impression and set you apart from the crowd.
✨Tip Number 4
Keep it real! When you get an interview, be yourself and let your personality shine through. They’re looking for someone who fits into their dynamic team, so show them how you can contribute to their vibrant kitchen culture.
We think you need these skills to ace Chef / Cook - Dynamic Office Kitchen Team in Edinburgh
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food and cooking shine through! We want to see that you're not just looking for a job, but that you're genuinely excited about creating memorable meals and experiences.
Tailor Your Experience:Make sure to highlight any relevant experience you have in similar roles. We’re looking for strong team players, so share examples of how you've worked well with others in the kitchen or contributed to a positive work environment.
Be Bold and Unique:Don’t be afraid to show your personality in your application! We appreciate creativity and a bit of flair, so if you have a unique approach to food or service, let us know. Stand out from the crowd!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Job Search Place Limited
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with the types of dishes mentioned in the job description, like Classic British and Global Fusion. Being able to discuss your experience with these cuisines will show your passion and expertise.
✨Show Off Your Team Spirit
This role requires a strong team player, so be ready to share examples of how you've collaborated with others in the kitchen. Think about times when you supported your colleagues or contributed to a positive team environment. This will highlight your communication skills and adaptability.
✨Waste Not, Want Not
Understanding food waste management is crucial for this position. Prepare to discuss any strategies you've implemented in previous roles to reduce waste. This shows that you not only care about quality food but also about sustainability and efficiency in the kitchen.
✨Bring Your Passion to the Table
Let your enthusiasm for food and customer service shine through during the interview. Share stories about memorable moments you've created through food, whether it's a special dish you prepared or a time you went above and beyond for a customer. This will resonate with their mission of bringing food and people together.
