At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Harvester, the nation's family favourite for feel-good dining.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a team that creates memorable dining experiences.
- Qualifications: No CV needed; just a passion for cooking and teamwork.
The predicted salary is between 24000 - 30000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the Cooper Dean - Harvester, you will master our menu, with your food being the reason guests keep coming through our doors! You'll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.
WHAT'S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream - a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials - work hard, play hard!
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high street shopping discounts; and we even give you free shares!
- There's also a free employee helpline - to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF YOU'LL
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef employer: Job Search Place Limited
At Harvester, we pride ourselves on being a fantastic employer, offering flexible shifts and a supportive work environment that values teamwork and personal growth. With opportunities for progression, including paid qualifications and a generous discount scheme, our chefs enjoy a rewarding career while contributing to the nation's favourite dining experience. Join us at the Cooper Dean and be part of a culture that celebrates hard work and camaraderie, all while enjoying the benefits of a comprehensive employee support system.
StudySmarter Expert Advice🤫
We think this is how you could land Chef
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and ingredients, so you can impress them with your passion for food and your knowledge of what they serve!
✨Tip Number 2
Show off your teamwork skills! Being a chef is all about working together in a fast-paced environment, so be ready to share examples of how you've collaborated with others in the kitchen.
✨Tip Number 3
Don’t forget to highlight your flexibility! With flexible shifts on offer, let them know how you can adapt to different schedules and still bring your A-game to the kitchen.
✨Tip Number 4
Apply through our website! It’s quick and easy, and you won’t need a CV. Just fill out the form and let us know why you’d be a great fit for the team at Harvester!
We think you need these skills to ace Chef
Some tips for your application 🫡
Keep it Simple:Since we don’t need a CV, just focus on filling out the application form with clear and concise information. Highlight your relevant experience and skills that make you a great fit for the Chef role.
Show Your Passion:Let us know why you love cooking and what excites you about being a Chef at Harvester. A little enthusiasm goes a long way in making your application stand out!
Be Yourself:We want to get to know the real you! Don’t be afraid to show your personality in your answers. Authenticity is key, and it helps us see how you’d fit into our team.
Apply Through Our Website:Make sure to apply directly through our website for a smooth process. It’s quick, easy, and ensures your application gets to us without any hassle!
How to prepare for a job interview at Job Search Place Limited
✨Know the Menu Inside Out
As a Chef, it's crucial to be familiar with the menu. Take some time to research the dishes offered at Harvester, especially their famous rotisserie chicken and sizzling grills. Being able to discuss your favourite dishes and how you would prepare them can really impress the interviewers.
✨Show Your Team Spirit
Working in a kitchen is all about teamwork. Be ready to share examples of how you've collaborated with others in previous roles. Highlighting your ability to work well under pressure and support your colleagues will show that you're a great fit for their team.
✨Emphasise Cleanliness and Safety
Maintaining high standards of cleanliness and safety is key in any kitchen. Be prepared to talk about your experience with food hygiene practices and how you ensure a safe working environment. This will demonstrate your commitment to quality and safety in food preparation.
✨Ask Questions About Growth Opportunities
Harvester offers opportunities for progression and paid qualifications. Show your enthusiasm for growth by asking about these opportunities during the interview. This not only shows your ambition but also that you're serious about building a career with them.
