At a Glance
- Tasks: Prepare and present high-quality dishes while ensuring a great dining experience.
- Company: Join the vibrant team at Cambridge Belfry Hotel & Spa, part of The QHotels Collection.
- Benefits: Earn £16.10/hour, enjoy free health club membership, and receive discounts across hotels.
- Other info: Live-in accommodation available and a commitment to diversity and inclusion.
- Why this job: Work in a dynamic kitchen with clear progression opportunities and support for professional qualifications.
- Qualifications: Experience as a Commis or Chef De Partie with a passion for food.
The predicted salary is between 33488 - 33488 £ per year.
The important stuff:
- £16.10/hour (£33,488 salary equivalent)
- Chef whites provided
- Free health club membership (T&Cs apply)
- Discounts across The QHotels Collection
- Family & Friends discounts in hotels across The QHotels Collection
- Support with training & professional qualifications, including course fees!
- Clear progression opportunities within the hotel and across the wider group
- Access to an Employee Assistance Program - Hospitality Action
- Refer a friend scheme
- FREE parking
- Live in accommodation available
What will I do?
Responsible for preparing, cooking and presenting high quality dishes to consistently high standards. You will work closely with the service teams ensuring our guests have a great dining experience, whilst keeping up to date with all central menu changes and overseeing the cleanliness and maintenance of the kitchen and food safety standards.
Is this the role for me?
- An experienced Commis or Chef De Partie in a busy, high-volume operation
- Ability to work under pressure
- Relevant culinary qualifications or equivalent
- In-depth knowledge in each section of the kitchen operation
- Ability to work together as a team
- A genuine passion for food and pride in your work
Curious to find out more? Cambridge Belfry Hotel & Spa is located in Cambourne, 7 miles from Cambridge. The QHotels Collection is a Disability Confident employer and we are committed to diversity, inclusion, and equal opportunities for all. We believe everyone should be treated equally so should you require any reasonable adjustments to any stage of the recruitment process, please do not hesitate to let us know so we can make the changes accordingly.
Chef de Partie - Live in accommodation available in Cambourne employer: Job Search Place Limited
At Cambridge Belfry Hotel & Spa, we pride ourselves on being an exceptional employer, offering competitive pay and a range of benefits including free health club membership and live-in accommodation. Our supportive work culture fosters professional growth with clear progression opportunities and training support, making it an ideal environment for passionate culinary professionals looking to thrive in the hospitality industry.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Live in accommodation available in Cambourne
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or through networking events. This gives you insider info and shows your genuine interest in the role.
✨Tip Number 2
Practice your cooking skills! If you can, whip up a few dishes that showcase your culinary flair. Bring photos or even a portfolio to your interview to impress them with your creativity and passion for food.
✨Tip Number 3
Be ready to talk teamwork! Since you'll be working closely with service teams, prepare examples of how you've collaborated in the kitchen before. Highlighting your ability to work under pressure will definitely catch their attention.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're keen on joining The QHotels Collection family. Don’t forget to follow up after applying!
We think you need these skills to ace Chef de Partie - Live in accommodation available in Cambourne
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that genuine passion for food and pride in your work.
Tailor Your CV:Make sure your CV highlights your relevant experience as a Commis or Chef de Partie. Focus on your skills in high-volume operations and any culinary qualifications you have. We’re looking for someone who can handle pressure and work well in a team!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for our team.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our team at Cambridge Belfry Hotel & Spa.
How to prepare for a job interview at Job Search Place Limited
✨Know Your Dishes
Make sure you’re familiar with the menu and can discuss your favourite dishes. Be ready to talk about how you would prepare them and any variations you might suggest. This shows your passion for food and your culinary knowledge.
✨Showcase Your Team Spirit
Since teamwork is crucial in a kitchen, be prepared to share examples of how you've worked effectively with others in high-pressure situations. Highlight your ability to communicate and collaborate with service teams to ensure a great dining experience.
✨Demonstrate Your Skills
If possible, ask if there will be a practical component to the interview. Practising your cooking skills in front of the interviewers can really set you apart. Be ready to showcase your technique and presentation skills.
✨Ask About Progression Opportunities
Show your ambition by asking about training and professional qualifications. This not only demonstrates your commitment to growth but also aligns with the hotel's support for career development. It’s a win-win!
