At a Glance
- Tasks: Join our kitchen team and showcase your culinary skills in various exciting venues.
- Company: Berkeley Scott, a leading name in the hospitality and catering industry.
- Benefits: Flexible hours, competitive pay, weekly payments, and referral rewards.
- Other info: Diverse roles available, including Commis Chef and Sous Chef positions.
- Why this job: Perfect opportunity to grow from temp to permanent while working with talented chefs.
- Qualifications: Passion for cooking and ability to work across all kitchen sections.
The predicted salary is between 12 - 15 £ per hour.
There has never been a better time to be a Chef, with massive demand and increased wages on offer to relief chefs. Berkeley Scott is continuously recognised as the UK's market leader in providing talented Hospitality and Catering professionals. Our client base is second to none offering various positions and roles to suit your skill base as a chef.
Your Role
- We are looking for talented Chef who are available to cover ongoing assignments within Pubs, Restaurants and 4 Star Hotel Restaurants.
- Be confident working all sections of the kitchen as required.
- Be passionate and creative but most importantly learn from other talented chefs.
- Be a team player and give it your all.
The perfect Candidate will be looking to progress from a temporary role to permanent staff.
Benefits
- Flexible hours - a lot of say over your ROTA.
- Work from 6 hours to 60 hours a week.
- Paid Weekly.
- Chef referral scheme rewards of £100.
- Competitive Pay.
- Employee Savings and Advice.
How to apply
Interested in becoming a part of Berkeley Scott's chef team? Apply through this advert and one of our consultants will be in touch. Occasionally we receive a large volume of applications and are not able to speak with all applicants. To avoid disappointment please apply promptly by clicking on the apply button to submit your CV today.
There are other roles available including Commis Chef, Sous Chef, Head Chef, Cooks, Cook Supervisors & Chef Manager positions. Salary depends on experience.
Kellan Group (including all of our brands, Berkeley Scott, RK and Quantica) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business.
Chef de Partie - Temp Cover in Burnham-on-Sea employer: Job Search Place Limited
Berkeley Scott is an exceptional employer for chefs, offering flexible hours and a variety of roles across Pubs, Restaurants, and 4 Star Hotel Restaurants. With a strong focus on employee growth, competitive pay, and a supportive work culture, we empower our chefs to develop their skills while enjoying the benefits of weekly pay and referral rewards. Join us to be part of a leading team in the hospitality industry where your passion and creativity can truly shine.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Temp Cover in Burnham-on-Sea
✨Tip Number 1
Get your chef skills sharp! Before you even step into an interview, make sure you're confident in all sections of the kitchen. Brush up on your techniques and be ready to showcase your creativity and passion for cooking.
✨Tip Number 2
Network like a pro! Connect with other chefs and hospitality professionals. Attend local events or join online forums. The more people you know, the better your chances of landing that temp cover role or even a permanent position.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to come to you. Reach out directly to restaurants and pubs you’re interested in. Let them know you’re available for temp work and show them what you can bring to their kitchen.
✨Tip Number 4
Apply through our website! It’s the quickest way to get noticed by our consultants. Make sure your CV is up-to-date and highlights your relevant experience. The sooner you apply, the better your chances of getting that call back!
We think you need these skills to ace Chef de Partie - Temp Cover in Burnham-on-Sea
Some tips for your application 🫡
Show Off Your Skills:When you're writing your application, make sure to highlight your culinary skills and experiences. We want to see what makes you a standout chef, so don’t hold back on showcasing your creativity and passion for cooking!
Tailor Your CV:Make your CV relevant to the Chef de Partie role. We love seeing candidates who take the time to align their experience with what we’re looking for. Mention any specific sections of the kitchen you excel in or any unique dishes you've created.
Be Professional Yet Personal:While we appreciate professionalism, don’t be afraid to let your personality shine through in your application. A bit of flair can go a long way in the culinary world, so feel free to express your passion for food and teamwork!
Apply Early:We often receive a high volume of applications, so it’s best to get yours in as soon as possible. Apply through our website to ensure your application stands out and gets noticed by our consultants!
How to prepare for a job interview at Job Search Place Limited
✨Know Your Kitchen Skills
Make sure you brush up on all sections of the kitchen. Be ready to discuss your experience with different cooking techniques and how you've contributed to a team in previous roles. This shows you're not just a one-trick pony!
✨Show Your Passion for Food
During the interview, let your love for cooking shine through. Talk about your favourite dishes to prepare and any creative ideas you have. This will help you stand out as someone who is genuinely enthusiastic about being a chef.
✨Be a Team Player
Emphasise your ability to work well with others. Share examples of how you've collaborated with fellow chefs or kitchen staff in the past. This is crucial in a fast-paced environment like a restaurant or hotel kitchen.
✨Ask Smart Questions
Prepare some thoughtful questions about the role and the kitchen environment. Inquire about the team dynamics or the types of cuisine you'll be working with. This shows you're serious about the position and eager to learn more.
