F&B Supervisor: Lead Service & Events (30 Days Holiday, Bonus) in Broadway

F&B Supervisor: Lead Service & Events (30 Days Holiday, Bonus) in Broadway

Broadway Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Job Search Place Limited

At a Glance

  • Tasks: Lead the F&B team and deliver exceptional service at The Fish Hotel.
  • Company: Join Farncombe Estate Ltd, a leader in hospitality with a focus on excellence.
  • Benefits: Enjoy 30 days holiday, discounts, and bonus schemes.
  • Other info: Flexible hours and opportunities for personal growth in a vibrant environment.
  • Why this job: Be part of a dynamic team and elevate guest experiences in a stunning location.
  • Qualifications: Supervisory experience in hospitality and strong interpersonal skills required.

The predicted salary is between 25000 - 30000 £ per year.

Farncombe Estate Ltd is looking for a Food & Beverage Supervisor for The Fish Hotel in Broadway. This role involves leading the F&B team, providing exceptional service, and maintaining high hospitality standards across all outlets.

The ideal candidate should have supervisory experience in hospitality, strong interpersonal skills, and the flexibility to work various hours.

Attractive benefits include 30 days of holiday, discounts, and bonus schemes.

F&B Supervisor: Lead Service & Events (30 Days Holiday, Bonus) in Broadway employer: Job Search Place Limited

Farncombe Estate Ltd offers an exceptional work environment at The Fish Hotel in Broadway, where employees are valued and encouraged to thrive. With a strong focus on employee growth, the company provides generous benefits such as 30 days of holiday, bonus schemes, and discounts, all within a vibrant hospitality culture that prioritises teamwork and outstanding service. Join us to be part of a dynamic team dedicated to creating memorable experiences for our guests.

Job Search Place Limited

Contact Details:

Job Search Place Limited Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land F&B Supervisor: Lead Service & Events (30 Days Holiday, Bonus) in Broadway

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a role. You never know who might have the inside scoop on openings or can put in a good word for you.

Tip Number 2

Show off your personality! When you get to the interview stage, be yourself and let your passion for food and beverage shine through. Employers love candidates who are genuinely excited about the role and the industry.

Tip Number 3

Prepare for situational questions! Think about scenarios you’ve faced in previous roles and how you handled them. This will help you demonstrate your supervisory skills and ability to lead a team effectively.

Tip Number 4

Don’t forget to apply through our website! We make it super easy for you to find and apply for the F&B Supervisor position at Farncombe Estate Ltd. Plus, it shows you’re serious about joining our team!

We think you need these skills to ace F&B Supervisor: Lead Service & Events (30 Days Holiday, Bonus) in Broadway

Supervisory Experience
Exceptional Service Skills
Hospitality Standards
Interpersonal Skills
Flexibility
Team Leadership
Communication Skills

Some tips for your application 🫡

Show Off Your Experience:When you're writing your application, make sure to highlight your supervisory experience in hospitality. We want to see how you've led teams and provided exceptional service in the past!

Be Personable:Strong interpersonal skills are key for this role. Use your application to showcase your ability to connect with others and create a welcoming atmosphere. Let your personality shine through!

Flexibility is Key:Since the job requires flexibility in working hours, mention any experience you have with varied schedules. We appreciate candidates who can adapt to different situations and still deliver top-notch service.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!

How to prepare for a job interview at Job Search Place Limited

Know Your F&B Basics

Brush up on your food and beverage knowledge before the interview. Understand the latest trends in hospitality, menu offerings, and service standards. This will show that you're not just experienced but also passionate about the industry.

Showcase Your Leadership Skills

Prepare examples of how you've successfully led a team in previous roles. Think about specific situations where you motivated staff or resolved conflicts. This will demonstrate your capability to lead the F&B team effectively at The Fish Hotel.

Emphasise Flexibility

Since the role requires flexibility in working hours, be ready to discuss your availability and willingness to adapt. Share experiences where you’ve successfully managed varying schedules or handled unexpected changes in a busy environment.

Ask Insightful Questions

Prepare thoughtful questions about the company culture, team dynamics, and expectations for the role. This shows your genuine interest in the position and helps you assess if it’s the right fit for you.