At a Glance
- Tasks: Create delicious dishes with fresh, high-quality ingredients and keep the kitchen safe and clean.
- Company: Join a vibrant team passionate about real cooking and customer satisfaction.
- Benefits: Enjoy shared tips, paid breaks, 50% off food, and 28 days holiday.
- Other info: Participate in fun competitions and enjoy the best staff party at Loungefest!
- Why this job: Be part of a fast-growing business with great opportunities for personal development.
- Qualifications: Kitchen experience is a plus, but a positive attitude and teamwork are essential.
The predicted salary is between 24000 - 30000 £ per year.
You love real cooking. We love real cooking. Customers love real cooking. It’s a no‑brainer so you wonder why so many other places don’t do it. We do it, and you’ll be doing it with us — fresh, customer‑led and with high‑quality ingredients.
Responsibilities
- You’ll be responsible for making each dish to specification, maintaining a clean and safe kitchen, and following the lead of the Head Chef to ensure all prep and par the team are completed for each shift.
- You’ll help every customer leave happy.
Benefits
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands – Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Competitions and incentives (like jetting off on an all‑expenses‑paid trip with one of our suppliers)
- Christmas and Boxing Day off!
- The best staff party – Loungefest
- Emotional and practical support via the Licensed Trade Charity
- Pay power via Wagestream
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast‑growing business
What you’ll bring
- You may already have some kitchen experience as either a Kitchen Porter, Kitchen Assistant or Commis Chef, or this might be something brand new to you.
- We’re looking for someone who is:
- Driven and relentless, with a positive can‑do attitude
- Good communication skills and a team player
- Self‑motivated to work at pace, with limited supervision
- Strong knowledge of best practice for allergens, kitchen essentials and food safety
Chef in Barry employer: Job Search Place Limited
Join a vibrant team where your passion for real cooking is celebrated and rewarded. With a strong focus on fresh, high-quality ingredients and a supportive work culture, you'll enjoy shared tips, generous staff discounts, and opportunities for personal development in a fast-growing environment. Plus, with perks like paid breaks, a fantastic staff party, and the chance to take part in exciting competitions, this is more than just a job—it's a place to thrive.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Barry
✨Tip Number 1
Get to know the company! Research their values and what they stand for. When you walk into that interview, show them you’re not just another candidate – you’re genuinely excited about real cooking and what they do.
✨Tip Number 2
Practice your cooking skills before the interview. If they ask you about your favourite dish or how you handle kitchen challenges, you want to be ready to impress them with your passion and knowledge.
✨Tip Number 3
Be prepared to showcase your teamwork skills. They’re looking for someone who can work well with others in a fast-paced environment, so think of examples where you’ve collaborated successfully in the past.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Chef in Barry
Some tips for your application 🫡
Show Your Passion for Cooking:Let us know why you love real cooking! Share your experiences and what drives you in the kitchen. We want to see that spark in your application.
Tailor Your Application:Make sure to customise your CV and cover letter to highlight relevant experience, even if it's from a different role. We appreciate when you connect your skills to what we do at StudySmarter.
Be Clear and Concise:Keep your application straightforward and to the point. We love a well-structured application that makes it easy for us to see your strengths and fit for the role.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get the ball rolling on your journey with us.
How to prepare for a job interview at Job Search Place Limited
✨Know Your Ingredients
Familiarise yourself with the high-quality ingredients that the company uses. Be ready to discuss your favourite dishes and how you would prepare them using fresh, customer-led approaches. This shows your passion for real cooking and aligns with their values.
✨Show Off Your Team Spirit
Since teamwork is key in a kitchen, be prepared to share examples of how you've worked well with others in past roles. Highlight your communication skills and how you contribute to a positive kitchen environment. They want someone who can gel with the team!
✨Safety First!
Brush up on your knowledge of food safety and allergen best practices. Be ready to discuss how you maintain a clean and safe kitchen. This will demonstrate your commitment to not just cooking well, but also ensuring customer safety.
✨Bring Your Can-Do Attitude
Emphasise your self-motivation and ability to work at pace. Share instances where you've tackled challenges head-on or adapted to changes in a busy kitchen. A positive attitude can set you apart from other candidates!
