At a Glance
- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join the vibrant team at Harvester - Aylesbury, part of Mitchells & Butlers.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a range of employee benefits.
- Why this job: Cook with pride and enjoy a supportive team environment while progressing your career.
- Qualifications: Passion for cooking and teamwork; no formal experience required.
The predicted salary is between 22000 - 26000 £ per year.
As a part time Chef at Harvester - Aylesbury, you will master our menu, with your food being the reason guests keep coming through our doors. You'll enjoy working in a team, serving up food to be proud of.
What's in it for me?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream - a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team socials - work hard, play hard.
- Pension, 28 days paid holiday, high street shopping discounts, and free shares.
- Free employee helpline to support you with whatever life throws at you.
What will I be doing?
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Compensation: Competitive salary.
Senior Commis Chef - Flexible Shifts & Growth Path in Aylesbury employer: Job Search Place Limited
At Harvester - Aylesbury, we pride ourselves on being an exceptional employer that values flexibility and growth. With a supportive work culture, competitive benefits including a generous discount scheme, and numerous opportunities for career advancement, our team members thrive in an environment where they can truly be themselves. Join us to not only develop your culinary skills but also to enjoy a fulfilling career with a company that cares about your well-being and success.
StudySmarter Expert Advice🤫
We think this is how you could land Senior Commis Chef - Flexible Shifts & Growth Path in Aylesbury
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at local events or online forums. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish to share during interviews or networking events. It’s a tasty way to demonstrate your culinary prowess and leave a lasting impression.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants or kitchens you admire. A friendly email or call can sometimes lead to opportunities that aren’t advertised.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to get noticed by our hiring team and show your enthusiasm for joining us.
We think you need these skills to ace Senior Commis Chef - Flexible Shifts & Growth Path in Aylesbury
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share any experiences or dishes that have inspired you, and show us why you're excited about the role.
Tailor Your CV:Make sure your CV is tailored to the Senior Commis Chef position. Highlight relevant experience, skills, and any qualifications that make you a perfect fit for our team at Harvester.
Be Yourself:We want to know the real you! Don’t be afraid to inject a bit of personality into your application. Tell us about your teamwork experiences and how you contribute to a positive kitchen environment.
Apply Through Our Website:For the best chance of success, apply directly through our website. It’s super easy, and we’ll get your application in front of the right people quickly!
How to prepare for a job interview at Job Search Place Limited
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the Harvester menu. Being able to discuss specific dishes and ingredients shows your passion for food and your commitment to mastering the role.
✨Show Your Team Spirit
Emphasise your ability to work well in a team. Share examples from your past experiences where you collaborated effectively with others, as teamwork is crucial in a kitchen environment.
✨Highlight Your Cleanliness Standards
Discuss your approach to maintaining cleanliness and safety in the kitchen. Mention any relevant practices or certifications you have that demonstrate your commitment to hygiene and safety standards.
✨Express Your Growth Ambitions
Talk about your desire for progression within the company. Mention how you’re excited about the opportunities for growth and qualifications, and how you see yourself evolving into a Head Chef in the future.
