Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare and bake a variety of breads and pastries in a busy production kitchen.
- Company: Join a well-organised and dynamic team in London.
- Benefits: Competitive salary and the chance to hone your baking skills.
- Why this job: Perfect for passionate bakers looking to create high-quality products.
- Qualifications: Experience in baking and a love for creating delicious treats.
- Other info: Fast-paced environment with opportunities for growth and creativity.
The predicted salary is between 28800 - 43200 £ per year.
Location: London
Salary: Competitive (DOE)
We are currently seeking a skilled and reliable Baker Chef de Partie to join a busy and well-organised production kitchen in London. This is an excellent opportunity for a passionate baker who enjoys working in a structured, high-volume environment producing consistently high-quality products.
The Role:
- Preparing and baking a range of breads, viennoiserie, and baked goods.
Baker Chef de Partie Production Kitchen employer: JMQ Recruitment
Contact Detail:
JMQ Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Baker Chef de Partie Production Kitchen
✨Tip Number 1
Network like a pro! Reach out to fellow bakers or chefs in the industry. They might know about openings that aren't advertised yet, and a personal recommendation can go a long way.
✨Tip Number 2
Show off your skills! If you have a portfolio of your baking creations, bring it along to interviews. It’s a great way to demonstrate your passion and expertise in the kitchen.
✨Tip Number 3
Be prepared for practical tests! Many kitchens will want to see you in action. Brush up on your techniques and be ready to whip up some delicious treats on the spot.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application. Don’t miss out on this opportunity – hit that apply button and let’s get you into the kitchen!
We think you need these skills to ace Baker Chef de Partie Production Kitchen
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for baking shine through! Share what excites you about being a Baker Chef de Partie and why you want to join our production kitchen.
Tailor Your CV: Make sure your CV highlights relevant experience in high-volume baking. We want to see your skills in preparing and baking a variety of products, so don’t hold back on those details!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your writing is easy to read and gets straight to the good stuff about your experience and skills.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way to ensure your application gets to us quickly and efficiently. We can’t wait to hear from you!
How to prepare for a job interview at JMQ Recruitment
✨Know Your Breads
Make sure you brush up on different types of breads and viennoiserie before the interview. Being able to discuss your favourite techniques or recipes will show your passion and expertise in baking.
✨Showcase Your Experience
Prepare specific examples from your previous roles that highlight your skills in a high-volume production kitchen. Talk about how you maintained quality while working under pressure, as this is crucial for the role.
✨Ask Insightful Questions
Come prepared with questions about the kitchen's workflow or the team dynamics. This shows your genuine interest in the position and helps you understand if it’s the right fit for you.
✨Dress the Part
Even though it’s a kitchen role, make sure you present yourself neatly. A clean, professional appearance can make a great first impression and reflects your respect for the culinary profession.
