Chef de Partie - The Kitchen in City of London

Chef de Partie - The Kitchen in City of London

City of London Full-Time 25000 - 30000 Β£ / year (est.) No working from home possible
JMK Group

At a Glance

  • Tasks: Join our kitchen team to create and execute exciting menus.
  • Company: The Kensington Hideaway Hotel, a trendy new boutique hotel.
  • Benefits: Be part of a creative team in a vibrant environment.
  • Other info: Collaborative atmosphere with a focus on high standards and creativity.
  • Why this job: Shape culinary experiences and showcase your passion for food.
  • Qualifications: Experience as a Chef de Partie or a strong Commis ready to advance.

The predicted salary is between 25000 - 30000 Β£ per year.

We are looking for a talented and passionate Chef de Partie to join the kitchen team at The Kensington Hideaway Hotel, a newly opened boutique hotel in the heart of Kensington. This is a fantastic opportunity to be part of our creative kitchen team and help shape menus and standards.

  • Supporting the Head Chef with menu execution
  • Maintaining high standards of food quality, presentation, and hygiene
  • Working collaboratively in a professional, calm kitchen environment

Previous experience as a Chef de Partie or strong Commis ready to step up. Good knowledge of food safety and kitchen standards.

Chef de Partie - The Kitchen in City of London employer: JMK Group

The Kensington Hideaway Hotel offers a vibrant and supportive work environment where creativity thrives, making it an excellent employer for culinary professionals. With a focus on employee growth and development, our team enjoys opportunities to shape menus and standards in a newly opened boutique setting, all while working collaboratively in a calm and professional kitchen atmosphere. Located in the heart of Kensington, we provide a unique chance to be part of a dynamic team dedicated to delivering exceptional dining experiences.

JMK Group

Contact Details:

JMK Group Recruitment Team

We think you need these skills to ace Chef de Partie - The Kitchen in City of London

Time Management
Teamwork
Attention to Detail
Communication Skills
Adaptability
Leadership Skills
Food Preparation