John Lewis Partnership in London is seeking a Chef to lead the kitchen brigade, ensuring efficient daily operations and a consistently high quality dining experience for customers and Partners at Pimlico Head Office. You will create and develop menus, supervise production, standardise recipes and uphold food safety, health and safety standards.
The role is permanent, 35 hours per week, Monday to Friday 07:00–15:00, with night premium of £4.25 per hour for hours 22:00–06:00; salary up to £32,000
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Senior High-Volume Chef — Menu Innovation & Quality employer: jlp
At Waitrose & Partners, we pride ourselves on being the largest employee-owned business in the UK, fostering a culture where every Partner is valued and empowered to make a difference. Our commitment to innovation and excellence in retail is matched by our dedication to employee growth, offering flexible working arrangements and a supportive environment that encourages personal and professional development. Join us in Wantage, where your passion for food and customer service will be celebrated, and together, we can create a happier world for our customers and ourselves.
