F&B Manager, UK & Ireland — Hybrid in London
F&B Manager, UK & Ireland — Hybrid

F&B Manager, UK & Ireland — Hybrid in London

London Full-Time 36000 - 60000 £ / year (est.) Home office (partial)
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At a Glance

  • Tasks: Oversee food service operations and manage catering needs across the UK & Ireland.
  • Company: Global real estate firm with a focus on innovation and excellence.
  • Benefits: Hybrid work model, competitive salary, and opportunities for professional growth.
  • Why this job: Shape the future of food service in a dynamic real estate environment.
  • Qualifications: 5+ years in foodservice, strong vendor management, and Microsoft Office skills.
  • Other info: Join a team dedicated to driving improvements and compliance in food service programs.

The predicted salary is between 36000 - 60000 £ per year.

A global real estate firm is looking for an experienced F&B Manager to oversee food service operations across the UK & Ireland. This hybrid role focuses on managing clients' catering needs, ensuring compliance with performance metrics, and driving improvements in food service programs.

Candidates should have:

  • At least 5 years in the foodservice industry
  • Strong vendor management experience
  • Proficiency in Microsoft Office

Join us to shape a brighter way forward in real estate.

F&B Manager, UK & Ireland — Hybrid in London employer: JLL

As a leading global real estate firm, we pride ourselves on fostering a dynamic and inclusive work culture that values innovation and collaboration. Our hybrid work model offers flexibility, while our commitment to employee development ensures that you will have ample opportunities for growth and advancement in your career. Join us and be part of a team that is dedicated to shaping the future of food service operations across the UK & Ireland, all while enjoying a supportive environment that prioritises your well-being.
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Contact Detail:

JLL Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land F&B Manager, UK & Ireland — Hybrid in London

Tip Number 1

Network like a pro! Reach out to your connections in the foodservice industry and let them know you're on the hunt for an F&B Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! When you get the chance to chat with potential employers, highlight your vendor management experience and how you've driven improvements in past roles. Use specific examples to make your case stronger.

Tip Number 3

Don’t underestimate the power of social media! Follow companies you're interested in and engage with their content. This can help you stay updated on their latest news and job openings, plus it shows your genuine interest.

Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can sometimes give you an edge. Plus, it’s super easy to keep track of your applications this way!

We think you need these skills to ace F&B Manager, UK & Ireland — Hybrid in London

Food Service Management
Vendor Management
Performance Metrics Compliance
Microsoft Office Proficiency
Client Relationship Management
Operational Improvement
Team Leadership
Budget Management
Catering Operations
Communication Skills
Problem-Solving Skills
Time Management
Adaptability

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your experience in the foodservice industry, especially any roles that involved managing catering operations. We want to see how your skills align with what we’re looking for!

Showcase Your Achievements: Don’t just list your responsibilities; share specific achievements that demonstrate your impact in previous roles. Numbers and metrics can really make your application stand out to us.

Craft a Compelling Cover Letter: Use your cover letter to tell us why you’re passionate about the F&B sector and how you can contribute to our team. This is your chance to show your personality and enthusiasm!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team.

How to prepare for a job interview at JLL

Know Your Stuff

Make sure you brush up on your knowledge of the foodservice industry. Understand current trends, compliance standards, and performance metrics that are relevant to the role. This will show that you're not just experienced but also passionate about the field.

Vendor Management Insights

Prepare specific examples of how you've successfully managed vendors in the past. Think about challenges you faced and how you overcame them. This will demonstrate your ability to handle vendor relationships effectively, which is crucial for this role.

Showcase Your Tech Skills

Since proficiency in Microsoft Office is a must, be ready to discuss how you've used these tools in your previous roles. Whether it's creating reports or managing budgets, having concrete examples will highlight your technical skills.

Catering Needs Understanding

Familiarise yourself with different catering needs across various sectors. Be prepared to discuss how you would approach managing diverse client requirements. This shows that you can tailor your strategies to meet specific demands, which is key for success in this position.

F&B Manager, UK & Ireland — Hybrid in London
JLL
Location: London
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  • F&B Manager, UK & Ireland — Hybrid in London

    London
    Full-Time
    36000 - 60000 £ / year (est.)
  • J

    JLL

    5000+
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