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- Tasks: Lead kitchen operations and create innovative Asian menus in a premier restaurant.
- Company: Exciting new restaurant group opening in central London.
- Benefits: Competitive salary, dining discounts, and wellness support.
- Why this job: Join a dynamic team and showcase your culinary creativity in fine dining.
- Qualifications: Experience in fine dining and strong leadership skills.
- Other info: Perfect opportunity for passionate chefs looking to make their mark.
The predicted salary is between 44000 - 46000 £ per year.
A premier restaurant group in central London seeks a Senior Sous Chef for their new opening. You will lead kitchen operations, develop innovative menus, and manage a team to ensure high-quality service.
The ideal candidate will have experience in fine dining, possess creativity, and demonstrate leadership skills.
This role offers a competitive salary of £44,000 – £46,000 yearly and various employee benefits including dining discounts and wellness support.
Senior Sous Chef – Asian Cuisine, Central London Opening in Westminster employer: JKS Restaurants
Contact Detail:
JKS Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef – Asian Cuisine, Central London Opening in Westminster
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts on social media or at events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! Consider hosting a pop-up event or sharing your creations on social media. This not only showcases your talent but also helps you build a personal brand that stands out to potential employers.
✨Tip Number 3
Prepare for interviews by researching the restaurant group thoroughly. Understand their menu, values, and what makes them unique. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 4
Apply through our website! We make it easy for you to find and apply for roles like the Senior Sous Chef position. Plus, it shows you're serious about joining our team and ready to take the next step in your culinary career.
We think you need these skills to ace Senior Sous Chef – Asian Cuisine, Central London Opening in Westminster
Some tips for your application 🫡
Show Off Your Culinary Creativity: When writing your application, let your passion for Asian cuisine shine through! Share any innovative dishes or menu ideas you've developed in the past. We want to see your unique flair and how you can bring something special to our new opening.
Highlight Your Leadership Skills: As a Senior Sous Chef, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've managed kitchen operations before and how you motivate your team to deliver high-quality service. We love seeing candidates who can inspire others!
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to this specific role. Mention why you're excited about this particular restaurant group and how your experience aligns with their vision. We appreciate when candidates do their homework!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and it helps us keep track of all applications. Plus, you’ll get to see more about our company culture and what we’re all about!
How to prepare for a job interview at JKS Restaurants
✨Know Your Cuisine
Make sure you brush up on Asian cuisine specifics. Familiarise yourself with different cooking techniques, ingredients, and presentation styles. Being able to discuss your favourite dishes and how you would innovate them can really impress the interviewers.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Think about challenges you've faced and how you motivated your team to overcome them. This will demonstrate your capability to manage and inspire others in a high-pressure environment.
✨Menu Development Ideas
Come prepared with a few innovative menu ideas that reflect your creativity and understanding of fine dining. This shows that you're not just a follower but someone who can contribute to the restaurant's vision and elevate its offerings.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's concept, target audience, and future plans. This not only shows your genuine interest in the role but also helps you gauge if the restaurant aligns with your culinary philosophy.
