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- Tasks: Lead a vibrant kitchen, crafting innovative Thai dishes and managing a passionate team.
- Company: Join JKS Restaurants, an award-winning group with a Michelin-starred portfolio.
- Benefits: Enjoy competitive salary, dining discounts, wellness perks, and extra holiday for loyalty.
- Why this job: Be part of a culinary journey celebrating authentic Thai cuisine in a dynamic environment.
- Qualifications: Experience as a Senior Sous Chef with a flair for creativity and team leadership.
- Other info: Immediate start available; excellent career growth in a celebrated restaurant group.
The predicted salary is between 45000 - 48000 £ per year.
JKS Restaurants and Plaza Khao Gaeng are seeking a Senior Sous Chef to help lead their kitchen in their site based in Borough Yards. The successful candidate will have a passion for Asian and/or Thai cuisine, and have previous experience as a Senior Sous Chef. This is a fantastic opportunity for an experienced Senior Sous Chef looking for a new role in an award winning, critically acclaimed group.
The Restaurant: Khao gaeng broadly means ‘curry over rice’. Plaza Khao Gaeng, a Southern Thai restaurant, is a celebration of the coast to jungle cuisine. It’s a kaleidoscope of curries thick with fresh coconut milk and aromatic curry pastes, fermented fish for depth, and searingly hot stir fries with cooling herbs alongside. Khao gaeng restaurants fill the space around them the more popular they become. Plaza is inspired by one such place that has taken over an old movie theatre in Bangkok. Curries set out in gleaming trays fill the entrance under the faded façade and up the stairs to the box office. This anytime comfort food provides pause in a place cool and quiet from the bustle of the street below.
The Position: As Senior Sous Chef, you will be responsible for ensuring the delivery of consistent, high quality and innovative dishes throughout the operation. You will play a key role in menu development, working closely with the Head Chef; you will assist in managing the overall kitchen operation, including prep schedules, stock control, budgeting and maintenance, as well as the day to day management of the kitchen team.
Qualifications:
- Previous experience as a Senior Sous Chef or Sous Chef in a high quality restaurant.
- Strong awareness of trends and seasonality of produce.
- A highly creative approach to your work with excellent attention to detail.
- Proven ability to manage, train and motivate a Kitchen brigade.
- Experience scheduling and reviewing staff rotas.
- A working knowledge of health and safety, compliance and procedures.
Benefits:
- Dining & Hospitality: Lunch for 2 after probation. Up to 50% off dining across JKS restaurants. CODE App membership - Discount at some of the UK's best restaurants.
- Health & Wellness: Self care salary - £500 additional salary to spend on your self care (After 1 year of service). Discounted gym membership with up to 25% off at 4,000+ venues across the UK. 24/7 Doctor & prescription services for peace of mind healthcare. 8 free counselling sessions to support your mental wellbeing. Employee Assistance Program providing confidential support when you need it. Health, legal, money and debt support services available.
- Entertainment: Up to 55% off cinema tickets. Up to 25% off UK attractions (London Eye, Thorpe Park, SEA LIFE, and more). Up to 15% cashback at 70+ major retailers across the UK.
- Financial Support: Wagestream - stream a portion of your pay earlier when you need it. Access to financial advice to help with your financial planning. Company donations for your involvement with charities.
- Special Occasions & Recognition: Wedding gift & newborn care package - celebrating your big occasions. Staff & long service awards recognising your commitment. Employee referral scheme - earn up to £600 per referral. Additional holiday for every year with us (rising to 30 days).
Experience: Required
Employment: Full-time
Salary: £45,000 – £48,000 yearly
Starting time: Immediate start!
About JKS Restaurants: The JKS portfolio currently features 7 Michelin stars, 4 Michelin Bib Gourmands, a restaurant ranked among the World’s 100 Best Restaurants, and a spot in the Sunday Times Best 100 Places to Work 2024.
Senior Sous Chef - Thai Cuisine in London employer: JKS Restaurants
Contact Detail:
JKS Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef - Thai Cuisine in London
✨Tip Number 1
Get your networking game on! Connect with fellow chefs and industry professionals on social media platforms like LinkedIn or Instagram. Share your passion for Thai cuisine and engage with others in the culinary world to open up new opportunities.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Don’t just apply anywhere; target your applications! Research JKS Restaurants and Plaza Khao Gaeng, and tailor your approach to highlight how your experience aligns with their vision for high-quality Thai cuisine. We want to see your passion!
✨Tip Number 4
Follow up after applying! A quick email or message expressing your enthusiasm for the role can set you apart from other candidates. It shows initiative and keeps you on their radar. Remember, we’re all about making connections!
We think you need these skills to ace Senior Sous Chef - Thai Cuisine in London
Some tips for your application 🫡
Show Your Passion for Thai Cuisine: When you're writing your application, let your love for Thai cuisine shine through! Share any experiences or dishes that have inspired you, and make it clear why you're excited about the opportunity to work with us at Plaza Khao Gaeng.
Highlight Relevant Experience: Make sure to detail your previous roles as a Senior Sous Chef or Sous Chef. We want to see how your experience aligns with our high standards and innovative approach to cooking. Don't be shy—show us what you've got!
Be Creative in Your Application: Since creativity is key in our kitchen, use your application to showcase your unique style. Whether it's through your writing or by mentioning specific dishes you've created, we want to see your flair and attention to detail.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity. Plus, it’s super easy!
How to prepare for a job interview at JKS Restaurants
✨Know Your Thai Cuisine
Make sure you brush up on your knowledge of Thai cuisine, especially the dishes that Plaza Khao Gaeng is known for. Be ready to discuss your favourite curries and how you would innovate traditional recipes. This shows your passion and expertise!
✨Showcase Your Leadership Skills
As a Senior Sous Chef, you'll be managing a kitchen team. Prepare examples of how you've successfully led a brigade in the past, including any challenges you faced and how you motivated your team. This will demonstrate your ability to manage and inspire others.
✨Discuss Menu Development Ideas
Come prepared with ideas for menu development that align with the restaurant's concept. Think about seasonal ingredients and current food trends. Sharing your creative vision will impress the interviewers and show that you're proactive.
✨Understand Kitchen Operations
Familiarise yourself with the operational aspects of running a kitchen, such as stock control and budgeting. Be ready to discuss how you’ve handled these responsibilities in previous roles. This will highlight your organisational skills and readiness for the position.
