At a Glance
- Tasks: Create exceptional pastries and deliver memorable dining experiences.
- Company: Join the award-winning JKS Restaurants, known for culinary excellence.
- Benefits: Enjoy up to 50% off dining, gym discounts, and mental health support.
- Other info: Flexible evening and weekend shifts in a vibrant Shoreditch location.
- Why this job: Be part of a Michelin-starred team and grow your culinary skills.
- Qualifications: Experience as a Pastry Commis Chef in a quality restaurant is essential.
The predicted salary is between 25000 - 30000 £ per year.
Experience - Previous experience as a Pastry Commis Chef within a quality restaurant. Legado are seeking a Pastry Commis Chef to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for a Pastry Commis Chef looking for a new role in an award-winning, critically acclaimed group.
The Location: Legado opened its doors in August 2025 in the heart of Shoreditch, with a clear purpose: to celebrate the breadth and depth of Spain’s regional cooking. A sister restaurant to Sabor, Legado builds on that foundation while carving out its own identity - exploring lesser-known dishes and traditions from across Spain, guided by seasonality, whole-animal butchery and a deep respect for craft and provenance. From the Taberna - Legado’s tapas and pintxos bar - to the main dining room, the restaurant is defined by thoughtful cooking, precise technique and warm, considered hospitality.
Founded by Chef Nieves Barragán Mohacho, Legado reflects a lifetime of experience rooted in Spanish culinary heritage. Nieves’ cooking is shaped by memory, travel and a commitment to honouring the stories of each region. Just seven months after opening, Legado was awarded a Michelin Star - a testament to the dedication, talent and collective ambition of the team.
The Position: We're looking for a Pastry Commis Chef to join our kitchen team, creating exceptional dishes and delivering an all-encapsulating experience to our guests. You'll have experience working in a quality kitchen, adhering to standard operating and Health and Safety procedures. More importantly, we are looking for people who are as passionate about food and hospitality as we are!
If you have the following, then we want to hear from you:
- Prior experience working as a Pastry Commis Chef within a fast-paced quality restaurant;
- Flexibility to work only evenings and weekends;
- Eagerness to roll your sleeves up and get stuck in;
- A creative approach with impeccable attention to detail;
- Passion for food and hospitality, along with the eagerness to continually learn;
- The desire to develop your career within an ambitious and trend-setting restaurant group.
Dining & Hospitality: Up to 50% off dining across JKS restaurants, CODE App membership - Discount at some of the UK's best restaurants, Discounted gym membership with up to 25% off at 4,000+ venues across the UK, 24/7 GP & prescription services for peace of mind healthcare, 8 free counselling sessions to support your mental wellbeing, Employee Assistance Program providing confidential support when you need it, Health, legal, money and debt support services available.
Entertainment: Up to 55% off cinema tickets, Up to 25% off UK attractions (London Eye, Thorpe Park, SEA LIFE, and more), Up to 15% cashback at 70+ major retailers across the UK, Wagestream - stream a portion of your pay earlier when you need it, Access to financial advice to help with your financial planning, Company donations for your involvement with charities.
Special Occasions & Recognition: Wedding gift & newborn care package - celebrating your big occasions, Staff parties & long service awards recognising your commitment, Employee referral scheme - earn up to £600 per referral.
The Group: JKS Restaurants was founded by siblings Jyotin, Karam, and Sunaina Sethi in November 2008. Since its inception, the group has received critical acclaim and industry recognition, including 8 Michelin stars, 4 Michelin Bib Gourmands, a restaurant ranked among the World’s 100 Best Restaurants, and a spot in the Sunday Times Best 100 Places to Work 2025. The JKS portfolio currently features Michelin-starred restaurants such as Trishna, Gymkhana, Kitchen Table, Sabor, Legado and Ambassadors Clubhouse; along with cult favourites Hoppers, Brigadiers, Berenjak, Plaza Khao Gaeng, Speedboat Bar, and Bibi. JKS Restaurants offers a unique opportunity to pursue a career in fine dining or to develop within trend-focused casual cuisine, with opportunities across all disciplines for those looking to advance their careers within a people-focused, collaborative hospitality group.
Pastry Commis Chef in London employer: JKS Restaurants
Legado, located in the vibrant heart of Shoreditch, is an exceptional employer that celebrates Spanish culinary heritage while fostering a warm and inclusive work environment. With a Michelin Star awarded just months after opening, employees benefit from a culture of excellence, ongoing learning opportunities, and generous perks including discounts at top restaurants and wellness support. Join our passionate team and take your culinary career to new heights in a trend-setting restaurant group dedicated to both craft and community.
StudySmarter Expert Advice🤫
We think this is how you could land Pastry Commis Chef in London
✨Tip Number 1
Network like a pro! Get chatting with fellow chefs and industry folks at events or online. You never know who might have the inside scoop on job openings, especially in places like Legado.
✨Tip Number 2
Show off your passion for food! When you get that interview, let your love for culinary arts shine through. Share stories about your experiences and what drives you in the kitchen.
✨Tip Number 3
Be ready to demonstrate your skills! If you land a trial shift, come prepared to impress. Bring your A-game and show them how you can contribute to their award-winning team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who are proactive and eager to join our culinary family.
We think you need these skills to ace Pastry Commis Chef in London
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for food and hospitality shine through! Share your experiences and what drives you in the kitchen. We want to see that you're as passionate about creating exceptional dishes as we are.
Tailor Your CV:Make sure your CV highlights your previous experience as a Pastry Commis Chef in quality restaurants. We’re looking for specific skills and experiences, so don’t be shy about showcasing your culinary journey!
Be Personable:Since we value friendly and personable team members, make sure your application reflects your personality. A warm tone can go a long way in making a great first impression on us!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity at Legado!
How to prepare for a job interview at JKS Restaurants
✨Know Your Pastries
Brush up on your pastry knowledge before the interview. Be ready to discuss your favourite techniques, ingredients, and any unique recipes you've worked with. This shows your passion for the craft and helps you connect with the interviewers.
✨Show Your Personality
Legado values friendly and personable team members. During the interview, let your personality shine through! Share anecdotes that highlight your teamwork and hospitality skills, as well as your love for food and drink.
✨Demonstrate Your Flexibility
Since the role requires evening and weekend shifts, be prepared to discuss your availability openly. Show enthusiasm for the fast-paced environment and your willingness to adapt to the restaurant's needs.
✨Ask Thoughtful Questions
Prepare a few insightful questions about Legado’s culinary philosophy or the team dynamics. This not only demonstrates your genuine interest in the position but also gives you a chance to assess if the restaurant aligns with your career goals.
