At a Glance
- Tasks: Lead the kitchen, create innovative Asian dishes, and manage operations.
- Company: Prominent restaurant group in central London with a focus on quality.
- Benefits: Impressive benefits package and opportunities for career advancement.
- Why this job: Perfect chance to showcase your culinary skills in a vibrant new opening.
- Qualifications: Passion for Asian cuisine and experience in high-quality restaurants.
- Other info: Join a dynamic team and elevate your culinary career.
The predicted salary is between 36000 - 60000 £ per year.
A prominent restaurant group in central London is seeking a Senior Sous Chef to lead their kitchen for a new opening. The ideal candidate will have a passion for Asian cuisine and significant experience in high-quality restaurant environments.
Key responsibilities include:
- Developing innovative dishes
- Managing kitchen operations
- Training staff
This position offers a range of impressive benefits and is an exciting opportunity for any talented chef ready to take the next step in their career.
Lead Asian Kitchen as Senior Sous Chef – London employer: JKS Restaurants
Contact Detail:
JKS Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Lead Asian Kitchen as Senior Sous Chef – London
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, restaurant owners, or anyone in the industry. Attend culinary events or workshops to make connections that could lead to job opportunities.
✨Tip Number 2
Show off your skills! Create a portfolio showcasing your best dishes and any innovative recipes you've developed. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants you admire, especially if they focus on Asian cuisine. Express your passion and ask about potential openings.
✨Tip Number 4
Apply through our website! We’ve got a range of exciting opportunities waiting for talented chefs like you. Make sure to keep an eye on our listings and apply directly for the best chance at landing that dream role.
We think you need these skills to ace Lead Asian Kitchen as Senior Sous Chef – London
Some tips for your application 🫡
Show Your Passion for Asian Cuisine: When writing your application, let your love for Asian cuisine shine through! Share any unique experiences or dishes you've created that highlight your skills and creativity in this area.
Highlight Relevant Experience: Make sure to detail your previous roles in high-quality restaurant environments. We want to see how your experience aligns with the responsibilities of leading a kitchen and training staff.
Be Innovative: Don’t be afraid to showcase your innovative side! Include examples of how you’ve developed new dishes or improved kitchen operations in your past roles. We’re looking for someone who can bring fresh ideas to our team.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the position!
How to prepare for a job interview at JKS Restaurants
✨Show Your Passion for Asian Cuisine
Make sure to express your love for Asian cuisine during the interview. Share specific dishes you’ve created or techniques you’ve mastered that highlight your expertise. This will show them you’re not just qualified, but genuinely excited about the role.
✨Prepare Your Signature Dishes
Think about a few signature dishes you can discuss in detail. Be ready to explain the inspiration behind them, the ingredients used, and how they reflect your culinary style. This will demonstrate your creativity and ability to innovate in the kitchen.
✨Know the Restaurant Group
Do your homework on the restaurant group and their existing menu. Understanding their brand and what they stand for will help you tailor your answers and show that you’re a good fit for their team. Mention any specific dishes or concepts you admire.
✨Highlight Leadership and Training Skills
As a Senior Sous Chef, you’ll be expected to lead and train staff. Prepare examples of how you’ve successfully managed a team or mentored junior chefs in the past. This will illustrate your leadership skills and readiness to take on this responsibility.