Head of Kitchen Ops | Michelin-Star Back of House Leader in London

Head of Kitchen Ops | Michelin-Star Back of House Leader in London

London Full-Time 31500 - 38500 £ / year (est.) No working from home possible
J

At a Glance

  • Tasks: Lead kitchen operations, ensuring quality and consistency across two Michelin-star venues.
  • Company: JKS Restaurants, known for culinary excellence and vibrant dining experiences.
  • Benefits: Competitive salary, career growth, and the chance to work in a high-profile environment.
  • Other info: Opportunity to work with top chefs and influence menu innovation.
  • Why this job: Join a dynamic team and elevate your culinary leadership skills in a prestigious setting.
  • Qualifications: Proven experience in kitchen management and a passion for culinary excellence.

The predicted salary is between 31500 - 38500 £ per year.

JKS Restaurants is seeking a Back of House Operations Manager to oversee day-to-day kitchen operations across Brigadiers and Ambassadors Clubhouse, ensuring quality, consistency and compliance. You will lead the kitchen teams, manage staffing, costs and menus with a hands-on approach across two high-profile outlets within the group, driving culinary excellence and operational efficiency.

Head of Kitchen Ops | Michelin-Star Back of House Leader in London employer: JKS Restaurants

JKS Restaurants is an exceptional employer, offering a dynamic work environment where culinary creativity thrives. With a strong focus on employee development and a commitment to excellence, team members enjoy opportunities for growth while working in prestigious venues like Brigadiers and Ambassadors Clubhouse. The collaborative culture fosters innovation and passion for food, making it a rewarding place for those looking to elevate their careers in the hospitality industry.

J

Contact Details:

JKS Restaurants Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Head of Kitchen Ops | Michelin-Star Back of House Leader in London

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like JKS Restaurants. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to JKS Restaurants

Don't be shy about reaching out to JKS Restaurants directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Head of Kitchen Ops | Michelin-Star Back of House Leader in London

Communication Skills
Problem-Solving Skills
Leadership Skills
Adaptability
Time Management
Attention to Detail
Team Management

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about JKS Restaurants and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at JKS Restaurants

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!