At a Glance
- Tasks: Lead a passionate team to deliver exceptional dining experiences with flair.
- Company: Join a dynamic and growing restaurant group in the heart of Mayfair.
- Benefits: Enjoy Sundays off, 50% dining discount, and career development opportunities.
- Other info: Opportunities for career progression and personal development in a supportive environment.
- Why this job: Be part of a unique restaurant that values creativity and genuine hospitality.
- Qualifications: Previous experience in a fast-paced restaurant and a passion for food.
The predicted salary is between 30000 - 35000 £ per year.
Experience - Previous experience in a quality restaurant.
We’re looking for a talented Head Waiter/Waitress to join our team. This is a rare opportunity for an ambitious Head Waiter/Waitress to play a key role in a dynamic and growing restaurant group with big plans ahead. You will be joining a driven and passionate team.
The Location: Berenjak Mayfair is the brand’s flagship new opening located at 80 Duke Street, a moment’s walk from Grosvenor Square in the heart of Mayfair. The design direction is inspired by Grandad’s villa in the North of Iran; a space that feels homey and relaxed but also elegant and mature while the service style focuses on genuine, warm hospitality and memorable guest experiences. Guests can expect a mix of classic Berenjak Mazeh, Kababs and Khoresht with the addition of new elevated diverse regional Persian dishes. The beverage offering will include new signature cocktails and an expanded wine selection.
The Position: We're looking for an experienced and energetic Head Waiter/Waitress, but most importantly, we're looking for committed self-starters who are eager to learn, develop and be part of this unique restaurant. Working in a small team you'll need to be able to communicate effectively, delivering exceptional guest experiences with personality and flair.
Qualifications:
- Prior experience as a Head Waiter/Waitress within a fast‑paced restaurant;
- Eagerness to roll your sleeves up and get stuck in;
- A creative approach with impeccable attention to detail;
- Passion for food and hospitality, along with the eagerness to continually learn;
- The desire to develop your career within an ambitious and trend‑setting restaurant group.
Benefits & Culture: Our team is the most important part of our business, translating our passion for genuine hospitality to our guests every day. We are proud to work with industry‑leading talent and recognise the importance of offering our teams the tools, guidance and experience necessary to build confidence and grow. We encourage you to bring your whole self to work and celebrate the skills and characteristics that make you unique. Your commitment to be kind and work hard comes with a range of benefits such as:
- Closed on Sundays – that’s always a set day off!
- 50% off dining across JKS Restaurants
- 3 month celebration meal
- Trade price wine from our suppliers
- Wagestream – stream your pay earlier
- Company donations for your involvement with charities
- Employee assistance program
- Access to financial advice
- WSET wine and spirits courses
- A personalised learning & development plan to develop your skills and knowledge
- Career progression within a fast‑growing, critically acclaimed restaurant group
- Employee referral scheme – paying up to £600 per referral
Head Waiter/Waitress employer: JKS Restaurants
Contact Detail:
JKS Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Waiter/Waitress
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a Head Waiter/Waitress role. Personal recommendations can make all the difference, so don’t be shy about asking for introductions.
✨Tip Number 2
Show off your personality! When you get that interview, let your passion for food and hospitality shine through. Share your experiences and how you’ve created memorable guest experiences in the past – it’s all about making a connection!
✨Tip Number 3
Be proactive! If you’re really keen on joining Berenjak Mayfair, consider visiting the restaurant and chatting with the staff. This shows initiative and gives you a chance to learn more about their culture and what they value in a team member.
✨Tip Number 4
Apply through our website! We love seeing applications come directly from candidates who are genuinely interested in our team. It’s a great way to stand out and show that you’re serious about being part of our dynamic restaurant group.
We think you need these skills to ace Head Waiter/Waitress
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your previous experience in quality restaurants. We want to see how your background aligns with our vision for exceptional service and memorable guest experiences.
Be Yourself: Let your personality shine through in your application. We’re all about genuine hospitality, so don’t be afraid to show us what makes you unique and how you can contribute to our warm and welcoming atmosphere.
Tailor Your Application: Take a moment to tailor your application to the Head Waiter/Waitress role. Mention specific skills or experiences that relate to our restaurant’s focus on Persian cuisine and exceptional service.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Berenjak Mayfair!
How to prepare for a job interview at JKS Restaurants
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the restaurant's menu, including the signature dishes and drinks. This shows your genuine interest in the role and helps you answer questions about food pairings or recommendations confidently.
✨Showcase Your Hospitality Skills
During the interview, highlight your previous experience in providing exceptional guest experiences. Share specific examples of how you've gone above and beyond for customers, as this aligns perfectly with the restaurant's focus on warm hospitality.
✨Demonstrate Team Spirit
Since you'll be working in a small team, emphasise your ability to communicate effectively and collaborate with others. Discuss times when you’ve worked closely with colleagues to create a memorable dining experience, showcasing your teamwork skills.
✨Express Your Eagerness to Learn
The restaurant values self-starters who are keen to develop their skills. Be sure to convey your passion for food and hospitality, and mention any relevant courses or training you’re interested in pursuing to further your career within the group.