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For Companies At a Glance
- Tasks: Be the vital link between kitchen and front-of-house, ensuring smooth service.
- Company: Join an award-winning pub in the heart of Fitzrovia with a rich history.
- Benefits: Enjoy up to 50% discount at JKS restaurants and competitive hourly pay.
- Why this job: Perfect for energetic individuals wanting to thrive in a dynamic food environment.
- Qualifications: Experience as a Head Runner and strong communication skills required.
- Other info: Immediate start available; work in a supportive, people-focused team.
Overview
The George is a Grade II listed public house in the heart of Fitzrovia, dating back to 1738. Spread across three floors, it has been thoughtfully restored to honour its rich history while embracing a fresh, modern approach to food and drink. The ground floor pub pours cask ales, craft beers, seasonal cocktails, and wines on tap in a warm, characterful setting. We’re looking for an energetic and organised Head Runner to join our team and take charge of the pass alongside the runners and chefs.
This is a fantastic opportunity for an experienced Head Runner looking for a new role in an award-winning, critically acclaimed group.
Responsibilities
- Acting as the key link between kitchen and front-of-house during service.
- Managing the pass and ensuring every dish leaves the kitchen to spec and on time.
- Communicating dish components to front-of-house teams, explaining new menu items when needed.
- Working closely with the chefs to arrange and manage tickets for smooth and efficient service.
- Upholding excellent food hygiene and health & safety standards.
- Staying calm and focused under pressure while keeping service flowing.
Experience and Requirements
- Experience: Required
- Languages: English – Advanced
- Employment: Full-time
- Schedule: 5 days Monday–Sunday
- Salary: £13.5–£14.5 hourly
- Benefits: JKS group discount up to 50%
- Starting time: Immediate start
About JKS Restaurants
JKS Restaurants offers a unique chance to either pursue a career in fine dining or develop within a casual trend-focused cuisine, with opportunities across all disciplines for those looking to progress their careers within a people-focused environment.
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Head runner employer: JKS Restaurants
Contact Detail:
JKS Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head runner
✨Tip Number 1
Get to know the venue! Before your interview, pop into The George for a drink or a bite. Familiarising yourself with the atmosphere and menu will help you stand out and show genuine interest.
✨Tip Number 2
Network like a pro! Connect with current or former staff on social media. They can give you insider tips about the role and the team, plus it shows you're proactive and keen to fit in.
✨Tip Number 3
Practice your communication skills! As a Head Runner, you'll need to relay information quickly and clearly. Role-play with a friend to get comfortable explaining dishes and managing service flow.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to engage with us directly.
We think you need these skills to ace Head runner
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the role shine through! We want to see that you’re excited about being a Head Runner at The George and how your experience aligns with our vibrant atmosphere.
Tailor Your CV: Make sure to customise your CV for this specific role. Highlight your experience in managing the pass and working closely with kitchen teams. We love seeing how your skills can contribute to our award-winning service!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your key experiences and skills are easy to spot. This helps us quickly see why you’d be a great fit for our team!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. We can’t wait to hear from you!
How to prepare for a job interview at JKS Restaurants
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with The George's menu and any seasonal specials. This shows your enthusiasm for the role and helps you communicate effectively about dish components during the interview.
✨Demonstrate Your Organisational Skills
As a Head Runner, organisation is key. Be prepared to discuss how you manage the pass and ensure smooth service. Share specific examples from your past experiences where you successfully coordinated between the kitchen and front-of-house.
✨Stay Calm Under Pressure
The interview may include scenario-based questions to assess how you handle pressure. Think of times when you’ve had to stay focused during busy shifts and be ready to share those stories. It’s all about showing you can keep the service flowing!
✨Ask Insightful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the team dynamics, the training process, or how they uphold their health and safety standards. This not only shows your interest but also helps you gauge if it’s the right fit for you.
