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- Tasks: Lead the team in delivering exceptional dining experiences and ensure smooth restaurant operations.
- Company: Join Brigadiers, an award-winning restaurant inspired by Indian army mess bars.
- Benefits: Earn up to £14 per hour with full-time hours and personal development opportunities.
- Why this job: Be part of a vibrant team and enhance your skills in a trendy, social environment.
- Qualifications: Previous experience in a similar role and a passion for food and hospitality.
- Other info: Enjoy comprehensive training and visits to top craft beer and whisky producers.
The predicted salary is between 11 - 16 £ per hour.
Brigadiers are seeking a Head Commis Waiter/Waitress to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Head Commis Waiter/Waitress looking for a new role in an award winning, critically acclaimed group.
The Restaurant Inspired by the army mess bars of India, where military regiments go to eat, drink and socialise, Brigadiers accommodates 140 covers internally with a further 34 on an outdoor terrace. Encouraging socialising and camaraderie, live sport is shown on demand in selected rooms, whilst pool and classic card games is offered for those who wish to play while they eat and drink. The food offering focuses on different methods of Indian barbecue, utilising tandoors, charcoal grills, rotisseries, wood ovens and classic Indian smokers. The drinks offering marries together the food and social spirit of the restaurant with beer, whisky, cocktails on tap and large serves.
The Position As a Head Commis Waiter/Waitress you will work closely with the Senior Waiters, you will be responsible for the day-to-day procedures of the restaurant, with excellent opportunities for personal development. You will receive comprehensive menu and service training, as well as team visits to the world's best producers of craft beer and whisky.
The Successful Head Commis Waiter/Waitress Will Have:
- Eagerness to roll your sleeves up and get stuck in
- A creative approach with impeccable attention to detail
- Passion for food and hospitality, along with the eagerness to continually learn
- The desire to develop your career within an ambitious and trend-setting restaurant group
head commis waiter employer: JKS Restaurants
Contact Detail:
JKS Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land head commis waiter
✨Tip Number 1
Network like a pro! Get chatting with folks in the industry, whether it's at events or online. You never know who might have the inside scoop on job openings at places like Brigadiers.
✨Tip Number 2
Show off your personality! When you get to the interview stage, let your passion for food and hospitality shine through. Be friendly and personable – it’s all about making that connection!
✨Tip Number 3
Do your homework! Research Brigadiers and their unique vibe. Knowing about their Indian barbecue methods and drinks offerings will help you stand out as someone who truly gets what they’re about.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the team at Brigadiers.
We think you need these skills to ace head commis waiter
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for food and hospitality shine through. We want to see that you're not just looking for a job, but that you're genuinely excited about joining our team at Brigadiers.
Tailor Your CV: Make sure your CV highlights your previous experience in similar roles. We’re looking for someone who can hit the ground running, so showcase any relevant skills or achievements that align with what we do.
Be Personable: In your cover letter, don’t be afraid to show a bit of your personality! We value friendliness and approachability, so let us know why you’d be a great fit for our team beyond just your qualifications.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity at Brigadiers!
How to prepare for a job interview at JKS Restaurants
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with Brigadiers' menu and the unique offerings they have. This includes understanding the different cooking methods they use, like tandoors and charcoal grills. Being able to discuss specific dishes and your personal favourites will show your passion for food and hospitality.
✨Show Your Personality
As a Head Commis Waiter/Waitress, being friendly and personable is key. During the interview, let your personality shine through! Share anecdotes that highlight your experience in customer service and how you’ve created memorable dining experiences for guests.
✨Demonstrate Your Team Spirit
Brigadiers values camaraderie and teamwork. Be prepared to discuss how you’ve worked effectively within a team in previous roles. Highlight any experiences where you’ve collaborated with others to enhance service or solve problems, showing that you can roll your sleeves up and get stuck in.
✨Express Your Eagerness to Learn
The restaurant group is looking for someone who is eager to develop their career. Talk about your desire to learn more about food and drink, and mention any specific areas you’re interested in, such as craft beer or whisky. This will demonstrate your commitment to personal development and growth within the role.