At a Glance
- Tasks: Deliver exceptional service and recommend wines to enhance guest experiences.
- Company: Join the award-winning JKS Restaurants, known for its Michelin-starred dining.
- Benefits: Enjoy up to 50% off dining, discounted gym membership, and career development opportunities.
- Other info: Opportunities for career progression in a supportive, people-focused environment.
- Why this job: Be part of a passionate team in a critically acclaimed restaurant with a vibrant culture.
- Qualifications: Experience as a Sommelier and a passion for hospitality are essential.
The predicted salary is between 30000 - 40000 € per year.
Experience - Previous experience as a Sommelier within a Michelin star restaurant or similar setting. Gymkhana are seeking a Sommelier to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Sommelier looking for a new role in an award winning, critically acclaimed group.
The Restaurant Gymkhana is inspired by the elite clubs of India where members of high society socialise, eat, drink, celebrate and play sport. The Gymkhana menus take influence from the breadth of India, focusing on tandoori-grilled specialties, classic regional curries, biryanis and chaat-style sharing plates. The flavours are bold, rooted in tradition and richly layered with spices. The bars at Gymkhana specialise in a collection of Club Cocktails, which showcase the finest Indian ingredients and flavour combinations, offering a modern Indian interpretation on renowned classics.
As Sommelier, you will be responsible for delivering the highest levels of service and an exceptional guest experience within the restaurant and private dining rooms. You will recommend and sell wines to customers both to complement their tastes and to pair with their menu choices.
The successful Sommelier will have:
- An engaging and personable nature;
- A passion for hospitality and delivering an exceptional guest experience;
- Prior experience as a Sommelier within a quality restaurant;
- WSET or equivalent Sommelier qualification (preferred but not essential);
- A professional and confident communication style with fluent English language ability;
- Proven ability to lead, inspire and motivate a team;
- An excellent knowledge of food and beverage;
- The eagerness to continually learn and develop your career within hospitality.
Benefits & Culture: Our team is the most important part of our business, translating our passion for genuine hospitality to our guests every day. We are proud to work with industry-leading talent and recognise the importance of offering our teams the tools, guidance and experience necessary to build confidence and grow. We encourage you to bring your whole self to work and celebrate the skills and characteristics that make you unique. Your commitment to be kind and work hard comes with a range of benefits such as:
- Up to 50% off dining across JKS Restaurants
- Retail & Takeaway Discounts
- Discounted Gym Membership
- Company Donations for your involvement with Charities
- Employee Assistance Program
- Access to Financial Advice
- Access to our fantastic L&D Calendar
- A personalised learning & development plan to develop your skills and knowledge
- Career progression with a fast-growing, critically acclaimed restaurant group.
- Employee referral scheme - paying up to £600 per referral
- Staff parties & long service awards
The Group: JKS Restaurants was founded by siblings Jyotin, Karam, and Sunaina Sethi in November 2008. Since its inception, the group has received critical acclaim and industry recognition, including 8 Michelin stars, 6 Michelin Bib Gourmands, a restaurant ranked among the World’s 100 Best Restaurants, a spot in the Sunday Times Best 100 Places to Work 2025 and one of codes happiest places to work 2025. The JKS portfolio currently features Michelin-starred restaurants such as Trishna, Gymkhana, Ambassadors Clubhouse, Kitchen Table, Sabor, and Legado, along with cult favourites Hoppers, Brigadiers, Berenjak, Plaza Khao Gaeng, Speedboat Bar and Bibi. JKS Restaurants offers a unique opportunity to pursue a career in fine dining or to develop within trend-focused casual cuisine, with opportunities across all disciplines for those looking to advance their careers within a people-focused, collaborative hospitality group.
Sommelier in City of Westminster employer: JKS Restaurants
Gymkhana is an exceptional employer, renowned for its commitment to genuine hospitality and employee development within a critically acclaimed restaurant group. With a vibrant work culture that celebrates individuality and teamwork, employees enjoy benefits such as substantial dining discounts, access to professional development opportunities, and a supportive environment that fosters career progression. Joining Gymkhana means being part of a prestigious team that values passion, creativity, and the pursuit of excellence in the culinary arts.
StudySmarter Expert Advice🤫
We think this is how you could land Sommelier in City of Westminster
✨Tip Number 1
Network like a pro! Attend wine tastings, food festivals, or industry events where you can meet fellow sommeliers and restaurant owners. Building relationships can lead to job opportunities that aren’t even advertised.
✨Tip Number 2
Show off your passion! When you get the chance to chat with potential employers, share your love for wine and food pairings. Let them know about your experiences and how you can enhance their guests' dining experience.
✨Tip Number 3
Don’t just apply anywhere; aim for places that excite you! Check out our website for openings at Gymkhana and other JKS Restaurants. Tailor your approach to highlight why you’d be a perfect fit for their unique vibe.
✨Tip Number 4
Prepare for interviews by brushing up on your knowledge of Indian wines and cocktails. Be ready to discuss how you would recommend pairings for their menu. Confidence and expertise will set you apart from the competition!
We think you need these skills to ace Sommelier in City of Westminster
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for food and drink shine through! Share your experiences and what excites you about being a Sommelier, especially in a vibrant setting like Gymkhana.
Tailor Your CV:Make sure your CV highlights your previous experience in Michelin star restaurants or similar environments. We want to see how your background aligns with the high standards we uphold at Gymkhana.
Be Personable:Since we're all about delivering exceptional guest experiences, your application should reflect your friendly and engaging nature. Use a conversational tone that showcases your personality!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity to join our award-winning team.
How to prepare for a job interview at JKS Restaurants
✨Know Your Wines
Brush up on your wine knowledge before the interview. Be prepared to discuss different varietals, regions, and how they pair with Indian cuisine. This will show your passion and expertise, which is crucial for a Sommelier role.
✨Show Your Personality
Since the restaurant values a friendly and personable nature, let your personality shine through during the interview. Share anecdotes that highlight your customer service skills and how you create memorable experiences for guests.
✨Research Gymkhana
Familiarise yourself with Gymkhana’s menu and the unique aspects of their dining experience. Understanding their approach to food and drink will help you tailor your responses and demonstrate your genuine interest in joining their team.
✨Prepare Questions
Have a few thoughtful questions ready to ask at the end of the interview. This could be about their wine selection process or how they foster team development. It shows you're engaged and eager to learn more about the role and the company culture.
