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For Companies At a Glance
- Tasks: Create exceptional dishes and deliver a memorable dining experience.
- Company: Join the trend-setting JKS Restaurants, known for culinary excellence.
- Benefits: Enjoy discounts, gym memberships, and a personalised development plan.
- Why this job: Be part of a passionate team in a fast-paced, creative kitchen.
- Qualifications: Experience as a Chef de Partie and a love for food and hospitality.
- Other info: Immediate start with opportunities for career progression.
Overview
The Restaurant. . In partnership with Chef Luke Farrell, Speedboat Bar takes inspiration from the Thai-Chinese restaurants in Bangkok’s Chinatown and the thrilling sport of Speedboat racing along the canals (klongs) of Thailand.. The menu explores the ingredients, flavours and techniques that took Luke to Bangkok and its unique foodways; Chinese in origin but now uniquely Thai. A masterclass in wok cooking, roasted meats and spicy sauces, each hinging on the specialist Thai herbs and ingredients cultivated and grown at Luke’s nursery, Ryewater, in Dorset.. The bar focuses on sharing Singha beer towers, slushies and chasers; the signature Speedboat cocktails – Snakesblood Negroni; Shop Window Old Fashioned; and Jelly Bia made with frozen Leo Lager; as well as softs such as a Snakefruit soda..
The Position
We\\\’re looking for an experienced Chef de Partie to join our kitchen team, creating exceptional dishes and delivering an all-encapsulating experience to our guests. You\\\’ll have experience working in a quality kitchen, adhering to standard operating and Health and Safety procedures. More importantly we are looking for people for as passionate about food and hospitality as we are!
If you have the following, then we want to hear from you:
- Prior experience as a Chef de Partie within a fast-paced quality, restaurant;
- Eagerness to roll your sleeves up and get stuck in;
- A creative approach with impeccable attention to detail;
- Passion for about food and hospitality, along with the eagerness to continually learn;
- The desire to develop your career within an ambitious and trend-setting restaurant group;
Benefits & Culture
Our team is the most important part of our business, translating our passion for genuine hospitality to our guests every day. We are proud to work with industry-leading talent and recognise the importance of offering our teams the tools, guidance and experience necessary to build confidence and grow. We encourage you to bring your whole self to work and celebrate the skills and characteristics that make you unique. Your commitment to be kind and work hard comes with a range of benefits such as:
Treat Yourself
- Up to 50% off dining across JKS Restaurants.
- Retail & Takeaway Discounts.
- Code App Membership.
Look After Yourself
- Additional £15 for late finish (Fri & Sat).
- Discounted Gym Membership.
- 24/7 Online GP.
- Company Donations for your involvement with Charities.
- Employee Assistance Program.
- Access to Financial Advice.
- Wedding Gift & New-born Care Package – Celebrating your big occasions.
Progress Yourself
- Access to our fantastic L&D Calendar.
- A personalised learning & development plan to develop your skills and knowledge.
- Career progression with a fast-growing, critically acclaimed restaurant group.
Be Yourself
- Employee referral scheme – paying up to £600 per referral.
- Staff parties & long service awards
Experience: Required
Employment: Full-time
Salary: £15 – £16 hourly
Benefits: including tronc
Starting time: Immediate start!
About JKS Restaurants:
The JKS portfolio currently features 7 Michelin stars, 4 Michelin Bib Gourmands, a restaurant ranked among the World\\u2019s 100 Best Restaurants, and a spot in the Sunday Times Best 100 Places to Work 2024.
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Chef de Partie employer: JKS Restaurants
Contact Detail:
JKS Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Get your networking game on! Connect with fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re applying through our website.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like Speedboat Bar, and express your interest. A personal touch can go a long way in landing that Chef de Partie role.
✨Tip Number 4
Prepare for interviews by researching the restaurant’s menu and style. Bring ideas to the table about how you can contribute to their culinary vision. This shows your passion and commitment to food and hospitality, which is exactly what we’re looking for!
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food and hospitality shine through! Share any experiences that highlight your passion, whether it's a dish you created or a memorable moment in the kitchen.
Tailor Your CV: Make sure your CV is tailored to the Chef de Partie role. Highlight relevant experience in fast-paced kitchens and any specific skills that align with our menu's focus on Thai-Chinese cuisine. We want to see how you can contribute to our unique culinary journey!
Be Creative in Your Cover Letter: Your cover letter is your chance to be creative! Use it to tell us why you’re excited about joining our team and how your background fits with our restaurant's vibe. A sprinkle of personality goes a long way!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, we love seeing applications come through our own channels!
How to prepare for a job interview at JKS Restaurants
✨Know Your Ingredients
Familiarise yourself with the key ingredients and flavours that define Thai-Chinese cuisine. Be ready to discuss how you can incorporate these into your dishes, showcasing your creativity and attention to detail.
✨Show Your Passion
During the interview, let your enthusiasm for food and hospitality shine through. Share personal stories about your culinary journey and what drives your passion for cooking, especially in a fast-paced environment.
✨Demonstrate Team Spirit
Emphasise your ability to work collaboratively within a kitchen team. Discuss past experiences where you’ve supported your colleagues or contributed to a positive kitchen culture, as this aligns with the restaurant's values.
✨Prepare for Practical Questions
Expect questions about your experience with Health and Safety procedures and standard operating practices. Be prepared to provide specific examples of how you've adhered to these in previous roles, demonstrating your professionalism and reliability.
